At Lynmar, five vintages tasted, part of Pinot Noir Festival, fourth place, nose of red fruit, lots of earth and bacon, medium/big body, ripe fruity and bacon taste, this was aged extra months and is called the Reserve, lots of soft, medium amount of tannins for ageing, rich but a touch simple, long finish.
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12/1/2007 - 56*Cellar wrote:
not special, probably better a few years ago.
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8/18/2001 - bestdamncab Likes this wine: 89 Points
At Lynmar, five vintages tasted, part of Pinot Noir Festival, fourth place, nose of red fruit, lots of earth and bacon, medium/big body, ripe fruity and bacon taste, this was aged extra months and is called the Reserve, lots of soft, medium amount of tannins for ageing, rich but a touch simple, long finish.
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