A very food friendly Chard with great acidity and light oak nuances. Perhaps why I love the Russian River Valley. By no means over-done for a California Chard. Good citrus notes with balanced minerality and a crisp mouthfeel. If you have some in your cellar I wouldn't rush to drink, but this is ready to go. PJP 2012
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3/20/2012 - burgundybrooks wrote: 74 Points
very simple, butter, vanilla, golden apple, boring.
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12/28/2011 - ppaluszewski Likes this wine: 89 Points
A very food friendly Chard with great acidity and light oak nuances. Perhaps why I love the Russian River Valley. By no means over-done for a California Chard. Good citrus notes with balanced minerality and a crisp mouthfeel. If you have some in your cellar I wouldn't rush to drink, but this is ready to go. PJP 2012
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9/1/2011 - cartime wrote: 89 Points
Nice QPR. Smooth, tropical citrus and vanilla palate. Not too much butter and decent acidity.
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1/8/2011 - Kriz wrote: 87 Points
Nice integrated wood. Little bit disappointing in length. I doubt if it will be better after 2012. Do'nt think so. I know better wines wich cost less.
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11/7/2010 - Ianaskip wrote: 88 Points
Very smooth. Linda likes it
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