2008 Camigliano Rosso di Montalcino

Community Tasting Notes (8) Avg Score: 87.5 points

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  5/6/2013 - srp_gc Likes this wine:

  Good aroma, fruit background and a little tannin on the finish to give it a bit of bite. Much better than the bottle I last opened in December; it seems I've also learnt something about what can happen to a single bottle. Probably not much life left; I won't allow the remaining bottles to survive the year.

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  12/26/2012 - srp_gc wrote:

  Not sure what to make of this one. I last opened one in 2011 and found it tannic and closed so I duely packed the remainder away. Eighteen months later, initial impressions were good. The aroma was fresh and fruity, but the finish was very acidic - most reminicent of a poor NZ Sauvignon. It didn't taste flawed in the normal sense, but perhaps there was something wrong. I've got another four, so I'll find out soon enough!

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  10/6/2012 - ruth3 wrote: 85 Points

  light, some cherry, tannic finish. the next day with rabbit and venison, polenta worked well.

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  12/19/2011 - dangdad wrote: 82 Points

  Not very complex. No real structure, A little jammy, with a slight tannin finish.

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  6/15/2011 - Will Devize Likes this wine: 85 Points

  Light and fruity with some sour cherries and bitterness at the tail end. A little lacking in structure and overall togetherness, but a decent Wednesday night quaffer.

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