i stand by my notes dated 4/1/2006, but will add that 3 or so years have added a nice level of complexity to this wine, which is all it really needed to make it a real pleasure. At a lovely stage right now, but will hold nicely longer. a lot there to offer!
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Very impressive fruit profile with lovely concentration. Very good balance - nicely integrated. Ready for business now but will hold much longer. Not the most unique of wines, but a very well made one, enjoyable and tasty!
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7/21/2010 - bin905 wrote: 91 Points
Full-bodied, with leather and tobacco flavors. Drank at Rekondo Restaurante, San Sebastian, Spain.
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11/5/2009 - Lorien wrote: 90 Points
i stand by my notes dated 4/1/2006, but will add that 3 or so years have added a nice level of complexity to this wine, which is all it really needed to make it a real pleasure. At a lovely stage right now, but will hold nicely longer. a lot there to offer!
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4/1/2006 - Lorien wrote: 89 Points
Very impressive fruit profile with lovely concentration. Very good balance - nicely integrated. Ready for business now but will hold much longer. Not the most unique of wines, but a very well made one, enjoyable and tasty!
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