CellarTracker!™

Search: (advanced)


External search
Google (images)
Wine Advocate
Wine Spectator
Burghound
Wine-Searcher

Vintages
2017
2016
2015
2014
2013
2012
2011
2010

From this producer
Show all wines
All tasting notes
  Home | All Cellars | Tasting Notes | Reports | UsersHelp | Member Sign In 
  >> USE THE NEW CELLARTRACKER <<


 Vintage2013 Label 1 of 5 
TypeRed
ProducerLa Clarine Farm (web)
VarietyRed Blend
DesignationPiedi Grandi
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionSierra Foothills
AppellationSierra Foothills

Drinking Windows and Values
Drinking window: Drink between 2017 and 2020 (based on 6 user opinions)

Community Tasting History

Community Tasting Notes (average 82 pts. and median of 86 pts. in 3 notes) - hiding notes with no text

 Tasted by VeniceCalif on 10/4/2016 & rated 69 points: This is a test: Can a "natural wine" age? I have had this wine for 2 years. Decanted off of some sediment. Ruby color with brick tones. It started out with a nice nose of red berries, stones, and earthy notes, but it faded somewhat quickly into some rusty oxidation. Medium to light body, somewhat tart, with cooked tart cherry flavors. Finishes very dry with light tannins. This wine did not pass the test. (762 views)
 Tasted by VeniceCalif on 1/27/2016 & rated 86 points: Decanted 45 mins. ahead. Bricky garnet color, a few browish tinges. Nose has floral, plum, spice, and pomegranate notes. Light-bodied and nicely tart on the palate in a food-friendly way. Earthy berry flavors lead. The finish is longer than you might expect, with notable fine-grained tannins and a touch of ink. Bright and quaffable. (924 views)
 Tasted by diggydan on 12/20/2015 & rated 91 points: Warm and rich, slight coating glycerine mouthfeel. Dark berry fruits, some cured olives on the finish, and plenty of minerality. $55 at Rustic Canyon. (948 views)

Professional 'Channels'
By Jancis Robinson, MW
JancisRobinson.com (10/27/2015)
(La Clarine Farm, Piedi Grandi Sierra Foothills Red) Subscribe to see review text.
By John Gilman
View From the Cellar, Sep/Oct 2015, Issue #59, A Fine Addendum of Neo-Classical American Wines
(La Clarine Farm “Piedi Grandi” (Sierra Foothills) Screwcap) Login and sign up and see review text.
NOTE: Scores and reviews are the property of JancisRobinson.com and View From the Cellar. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

La Clarine Farm

Producer website

Red Blend

.

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Sierra Foothills

Amador

Sierra Foothills

El Dorado

 
© 2003-24 CellarTracker! LLC. All rights reserved. "CellarTracker!" is a trademark of CellarTracker! LLC. No part of this website may be used, reproduced or distributed without the prior written permission of CellarTracker! LLC. (Terms and Conditions and Privacy Policy.) - Follow us on Twitter and on Facebook