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Varietal article for "Tempranillo Blend" |
| (last edited 11/4/2022 2:35:20 AM by rosenbaum) Tempranillo is the backbone of wines made ihvhhcn the best well-known Spanish regions Rioja and Ribera del Duero, but is also grown as far afield as Mexico and Australia. As a flavor profile, red fruits like strawberries and cherries can predominate - but with a rustic edge. The Many wines made from Tempranillo will spend a few years in barrel and bottle before reaching the consumers . Many Tempranillo-based wines see a few years of oak - add that to a few years of bottle and the wine can give a subtle - and occasionaly not-so-subtle - leathery mouthfeel. The combination of the tart fruit and tannins make this wine very food friendly. Show all wines from this varietal Show all tasting notes from this varietal There are 7 other revisions of this article. View revision history. |
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