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| Drinking Windows and Values |
| Drinking window: Drink between 2004 and 2008 (based on 47 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 88.4 pts. and median of 88 pts. in 5 notes) - hiding notes with no text | | | Tasted by Jan Schultink on 4/14/2007 & rated 87 points: A great wine, but past its peak. Now darkish yellow in color. Apricot, dried fruit, apple and some citrus. Flint, butter scotch, nutmeg. Still drinking nicely but lacking the freshness and length it once had. A 2nd bottle opened was faulty, oxidized. Both were purchased from a retailer for which storage conditions could not be verified. (2576 views) | | | Tasted by Jan Schultink on 7/12/2005 & rated 90 points: Of the many quality Chardonnays that are produced in Israel, this one is the most Burgundy style. Relatively moderate on the oak, with minerals, nuts, citrus. Very nice indeed. (5385 views) | | | Tasted by Rani on 5/10/2005 & rated 89 points: Israeli wines offline in London (La Trouvaille, London): 100% Chardonnay, fermented and aged in 2/3 new French oak. This had a fruity nose of apricots, white flowers and hints of melted butter. Quite a well balanced and fruity mid-palate with nice acidity. Very enjoyable but not as interesting as the 2000. (5221 views) | | | Tasted by Yagil on 1/17/2005 & rated 88 points: nice chardonnay but not impressing, somewhat light (2418 views) |
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