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 Vintage2001 Label 1 of 119 
TypeRosé - Sparkling
ProducerSchramsberg Vineyards (web)
VarietyChampagne Blend
DesignationBrut Rosé
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionNorth Coast
AppellationNorth Coast
UPC Code(s)019855132002

Drinking Windows and Values
Drinking window: Drink between 2004 and 2009 (based on 4 user opinions)
Wine Market Journal quarterly auction price: See Schramsberg Brut Rose on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 89.8 pts. and median of 90 pts. in 9 notes) - hiding notes with no text

 Tasted by emf on 11/4/2011: Drank this at Blackfish to celebrate our 34th wedding anniversary. Great pink color with lots of tiny bubbles. On the nose, very yeasty with a light fruitiness. On tasting, it had a pleasant yeast flavor with strawberries and other berries. Another great wine from Schramsberg. (2373 views)
 Tasted by The Drunken Cyclist on 8/26/2011 & rated 90 points: No formal note. Seems to have improved somewhat. Some confused it with grand cru Champagne. (2221 views)
 Tasted by The Drunken Cyclist on 4/24/2009 & rated 88 points: Doing very well. Some strawberry and cassis on the nose. Nice sparkle and mouth feel. Very nice. (2446 views)
 Tasted by Tejano on 9/9/2006 & rated 90 points: Eight wines and eight courses.... (Cafe Jorge "Mi Casa"): Light pale rose color that yielded a touch of yeast and a nice red berry like nuance, and was a very easy and elegant starter for our guests to match with an Amuse Bouche...Prosciutto draped fresh Black Mission fig bites with a light drizzle of aged Balsamic...both combined being a nice ice breaker to start the evening. (3568 views)
 Tasted by Tejano on 7/29/2006 & rated 90 points: Light rose color and a pleasing effervescent nose of red berries and a light yeasty touch. A crisp touch with tiny bubbles and subtle light red berry fruit nuances made this a great pairing with smoked salmon...an all to easy drinker and a great starter bubbly. (2886 views)
 Tasted by pkwoods on 2/19/2006 & rated 89 points: Shared with Dylan as a starter during our four course wine dinner. Served with strawberries and bruschetta. Very easy to drink...this disappeared in no time. In fact it disappeared before I had a chance to take any notes. Nice nose of toast and red fruits. Would buy this again in a hearbeat. (2103 views)
 Tasted by flashvictor on 1/1/2005 & rated 91 points: Pale pink in color with tiny bubbles. Aromas of fresh bread and cherry. The body has flavors of yeast, bread with a subtle backbone of bing cherry. Lovely Rose Sparkler. (2240 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Schramsberg Vineyards

Producer website

Champagne Blend

"Champagne blend" is a classic grape blend that typically includes Chardonnay, Pinot Noir and/or Pinot Meunier in any proportions.

However, this blend can also include Arbane, Fromenteau (Pinot Gris), Petit Meslier and/or Pinot Blanc as well.

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

North Coast

The North Coast American Viticultural Area (AVA) in California, covering more than three million acres, includes Napa, Sonoma, Mendocino and Lake counties, and portions of Marin and Solano counties. (see The Wine Institute for more information)

North Coast

Lodi

 
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