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 Vintage2013 Label 1 of 60 
TypeRed
ProducerCastello di Querceto / Querceto (web)
VarietySangiovese Blend
DesignationRiserva
Vineyardn/a
CountryItaly
RegionTuscany
SubRegionChianti
AppellationChianti Classico DOCG

Drinking Windows and Values
Drinking window: Drink between 2018 and 2022 (based on 129 user opinions)

Community Tasting History

Community Tasting Notes (average 91.1 pts. and median of 91 pts. in 13 notes) - hiding notes with no text

 Tasted by caesar77 on 3/15/2022 & rated 90 points: Deep garnet color with purple-red edge. Nose of cherries and sweet earth. On the palate: cherries, sweet tobacco and baking spice. Tannins are finally integrated and this is drinking really well right now--just the right amount of grip without being obtrusive. Tannins perceived on cheeks and gums. Medium-to-long finish of sour cherry and sweet earth. (1025 views)
 Tasted by finlero on 5/6/2020 & rated 94 points: After an hour of air, a truly outstanding, traditional CCR. Nose of plum, leather. On the palate, raw black and red fruit, a bit of brown sugar, a hint of wet earth. Chewy tannins, medium finish. Nicely structured, great sense of place. At just over $20, phenomenal QPR.

NB there appear to be several different labels for this wine, which makes me wonder if these CT reviews might actually be for several different wines; my bottles have a sans-serif font and a drawing of a unicorn and foal: https://cdn.ct-static.com/labels/fe1d8aac-0d3a-45db-9374-b3473369caca.jpg (2518 views)
 Tasted by nisid on 4/20/2020 & rated 91 points: Drinking quite well at the moment. Paired exquisitely with oxtail ragu. Plenty of structure to match a hearty meal. Still has plenty of life. (2158 views)
 Tasted by EdKz@comcast.net on 6/29/2019 & rated 90 points: brick, light body, mild aromas of red berries, tastes of raspberry and dried tobacco, beautiful balance, excellent acid for more years ahead (2229 views)
 Tasted by jsternh on 5/2/2019 & rated 90 points: Beautiful example of a chianti riserva at a great age. Starts with a raspberry cream nose then goes a dry lengthy finish with hints of vanilla, tobacco, and oak. Have this slightly chilled with meat on the grill. (2256 views)
 Tasted by caesar77 on 2/7/2019 & rated 88 points: Still needs more time to allow the tannin and oak to integrate, but its a well-built wine. Classic sangiovese notes of sour cherry, leather and earth. Well balanced and will probably be absolutely lovely in another 5-10 years. (1028 views)
 Tasted by Baron Slick on 2/7/2019 & rated 91 points: Pretty tightly coiled this is showing only only a sliver of its potential. Shy and structured notes of dark and red berry fruit, roses, a touch of tobacco, and a kick of spice. Finally started coming around at the two hour mark. Bright, tight, juicy, and very pretty. (1761 views)
 Tasted by Double-A on 10/3/2017 & rated 93 points: Medium intensity, but very complex nose with savoury, olive tapenade, cherry, leather and spice notes. Med-full bodied, dry, ripe, and elegantwith well-balanced flavours and finish.
4.5/5 (2291 views)

Professional 'Channels'
By David Lawrason
WineAlign (10/19/2017)
(Castello Di Querceto Chianti Classico Riserva red) Subscribe to see review text.
By Michael Godel
WineAlign (10/18/2017)
(Castello Di Querceto Chianti Classico Riserva red) Subscribe to see review text.
By John Szabo, MS
WineAlign (10/18/2017)
(Castello Di Querceto Chianti Classico Riserva red) Subscribe to see review text.
By Antonio Galloni
Vinous, 2014 Chianti Classico: Better Late Than Never (Oct 2016) (10/1/2016)
(Castello Di Querceto Chianti Classico Riserva) Subscribe to see review text.
By James Suckling
JamesSuckling.com (8/21/2016)
(Castello di Querceto Chianti Classico Riserva, Italy) Subscribe to see review text.
NOTE: Scores and reviews are the property of WineAlign and Vinous and JamesSuckling.com. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Castello di Querceto / Querceto

Producer website

Sangiovese Blend

Sangiovese blend is used in CellarTracker for Italian wines to represent wines predominantly made of Sangiovese and blended with traditional Italian grapes. It is different than SuperTuscan which is a blend of Sangiovese with non-traditional (eg Bordeaux) varieties, often in closer to equal portions. For example, Chianti is at least 80% Sangiovese and will always be listed Sangiovese blend.

Italy

Italian Wines (ItalianMade.com, The Italian Trade Commission) | Italian Wine Guide on the WineDoctor

Tuscany

Tuscany (ItalianMade.com) | Tuscanyt

Chianti

Consorzio Vino Chianti | Chianti (wikipedia)

 
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