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 Vintage2017 Label 1 of 21 
TypeRed
ProducerTaylors (web)
VarietyCabernet Sauvignon
DesignationSt Andrews
Vineyardn/a
CountryAustralia
RegionSouth Australia
SubRegionMount Lofty Ranges
AppellationClare Valley
UPC Code(s)9311659000107

Drinking Windows and Values
Drinking window: Drink between 2024 and 2033 (based on 51 user opinions)

Community Tasting History

Community Tasting Notes (average 79 pts. and median of 79 pts. in 2 notes) - hiding notes with no text

 Tasted by chatters on 7/17/2022: Real Review - Top Wineries of Australia (Est. Restaurant, George Street, Sydney): Ripe blackcurrant, slight mint, earthy, sweet spice. Big, bold, juicy, fruit forward, slightly jubey underpin, talc textured tannins, long, again a little non-intrusive alcohol warmth. Kind of nice. (888 views)

Professional 'Channels'
By James Suckling
JamesSuckling.com (6/27/2021)
(Taylors Cabernet Sauvignon Clare Valley St. Andrews, Australia) Subscribe to see review text.
By Gary Walsh
The WINEFRONT (9/24/2020)
(Taylors St Andrews Cabernet Sauvignon) Subscribe to see review text.
By James Halliday
Halliday Wine Companion (3/25/2020)
(Taylors St Andrews Clare Valley Cabernet Sauvignon) Subscribe to see review text.
By James Halliday
Halliday Wine Companion (3/24/2020)
(Taylors St Andrews Cabernet Sauvignon Clare Valley) Subscribe to see review text.
NOTE: Scores and reviews are the property of JamesSuckling.com and The WINEFRONT and Halliday Wine Companion. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Taylors

Producer website
Note that this winery is known as Taylors in Australia, but as Wakefield in other markets to avoid confusion with the Taylor Wine Company of California.

Cabernet Sauvignon

Cabernet Sauvignon is probably the most famous red wine grape variety on Earth. It is rivaled in this regard only by its Bordeaux stablemate Merlot, and its opposite number in Burgundy, Pinot Noir. From its origins in Bordeaux, Cabernet has successfully spread to almost every winegrowing country in the world. It is now the key grape variety in many first-rate New World wine regions, most notably Napa Valley, Coonawarra and Maipo Valley. Wherever they come from, Cabernet Sauvignon wines always seem to demonstrate a handful of common character traits: deep color, good tannin structure, moderate acidity and aromas of blackcurrant, tomato leaf, dark spices and cedarwood.

Used as frequently in blends as in varietal wines, Cabernet Sauvignon has a large number of common blending partners. Apart from the obvious Merlot and Cabernet Franc, the most prevalent of these are Malbec, Petit Verdot and Carmenere (the ingredients of a classic Bordeaux Blend), Shiraz (in Australia's favorite blend) and in Spain and South America, a Cabernet – Tempranillo blend is now commonplace. Even the bold Tannat-based wines of Madiran are now generally softened with Cabernet Sauvignon

Australia

Wine Australia (Australian Wine and Brandy Corporation) | Australian Wines (Wikipedia)

South Australia

South Australian Wine Industry Association | South Australian Wines (Wikipedia)

Mount Lofty Ranges

Mount Lofty Ranges (wikipedia)

Clare Valley

Clare Valley (South Australian Tourism Comission)

 
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