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 Vintage1964 Label 1 of 52 
(NOTE: Label borrowed from 1966 vintage.)
TypeWhite - Sparkling
ProducerMoët & Chandon (web)
VarietyChampagne Blend
DesignationCuvée Dom Pérignon Oenothèque
Vineyardn/a
CountryFrance
RegionChampagne
SubRegionn/a
AppellationChampagne

Drinking Windows and Values
Drinking window: not specified
Wine Market Journal quarterly auction price: See Dom Perignon Oenotheque on the Wine Market Journal.

Community Tasting History

Community Tasting Notes (average 99 pts. and median of 99 pts. in 5 notes) - hiding notes with no text

 Tasted by jjoko on 12/16/2023 & rated 100 points: The bottle was degorged in 1999. Enough pressure when opened. Vibrant golden color with fresh bubbles. Opened at 11:50am, tasted and sealed. Decanted at 6:30pm, served at 7:20. What a perfect bottle. This year, I tasted Dom P3 1985, Oenotheque 1976(deg.2006), Oenotheque 1969(deg.2003), Reserve de l'Abbaye 1978, 1985, 1988 and many other P1 and P2 bottles of 90's and 00's. This is THE BEST CHAMPAGNE(not just Dom Perignon) I'VE EVER TASTED. (192 views)
 Tasted by BradE on 10/5/2017: Trios of Dom Perignon: This was in good shape, but came across as somewhat one dimensional. (2894 views)
 Tasted by ricknat1 on 5/7/2017: amazingly fresh but cardboardy (2704 views)
 Tasted by BradE on 11/8/2011: Disgorged in 1999. A pair of Oeno's - 62 and 64. Both were drinking excellently. I slightly preferred the 64, others the 62. Really an amazing pair. (7085 views)
 Tasted by Jossik on 5/4/2011 & rated 98 points: Colore ambrato, perlage quasi svanito, naso di crema pasticcera, agrumi, caffè, erbe fini, e poi esce il tipico biscotto plasmon, e si assesta su bellissime note di erbe fini. Sicuramente il + complesso. In bocca si nota ancora il perlage, con bellissima entrata, bocca che nasce fine poi prende corpo allargandosi molto. Ancora vivissimo, gran grassezza e acidità. In forma smagliante, grandissimo. (7614 views)

Professional 'Channels'
By Antonio Galloni
Vinous, Dom Pérignon: A Rosé Retrospective: 1962-2004 (May 2015) (3/1/2015)
(Dom Pérignon Dom Pérignon Oenothèque) Subscribe to see review text.
By Antonio Galloni
Vinous, 9th Annual Wine Dinner and Auction to Benefit The Mount Sinai Hospital (Feb 2012)
(Dom Pérignon Dom Pérignon Oenothèque) Subscribe to see review text.
By John Kapon
Vintage Tastings, Friends and Family (3/22/2011)
(Dom Perignon Oenotheque) Login and sign up and see review text.
By John Kapon
Vintage Tastings, Bad Boy Birthday Bash (7/16/2009)
(Dom Perignon Oenotheque) Login and sign up and see review text.
By Brad Baker
Champagne Warrior, April 2009, Issue #2, Champagne Tasting Notes and Reviews
(Moet and Chandon Dom Perignon Late Disgorged) Login and sign up and see review text.
By John Kapon
Vintage Tastings, 21 Vintages of Monfortino with Roberto Conterno and the 12 Angry Men (5/16/2005)
(Dom Perignon 'Oenoetheque.') Login and sign up and see review text.
NOTE: Scores and reviews are the property of Vinous and Vintage Tastings and Champagne Warrior. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Moët & Chandon

Producer website

Champagne Blend

"Champagne blend" is a classic grape blend that typically includes Chardonnay, Pinot Noir and/or Pinot Meunier in any proportions.

However, this blend can also include Arbane, Fromenteau (Pinot Gris), Petit Meslier and/or Pinot Blanc as well.

France

Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)

Wine Scholar Guild vintage ratings

2018 vintage: "marked by a wet spring, a superb summer and a good harvest"
2019 vintage reports
2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage."
2022 harvest: idealwine.info | wine-searcher.com

Champagne

Le Champagne (Le comité interprofessionnel du vin de Champagne) | Grandes Marques & Maisons de Champagne (Union des Maisons de Champagne)

France - When it comes to wine, France stands alone. No other country can beat it in terms of consistent quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France.
Sub-Region:

Champagne - The French region of Champagne (including the cities of Rheims, Épernay, and Aÿ) was the first region in the world to make sparkling wine in any quantity. Today, the name of the region is synonymous with the finest of all sparkling wines, and wine-making traditions of Champagne have become role models for sparkling wine producers, worldwide. Surprisingly, the region of Champagne is now responsible for only one bottle in 12 of all sparkling wine produced. Styles of champagne range in sweetness ranging from an extra brut or brut 0, to the basic brut to demi sec to doux; some houses produce single vintage champagnes and others produce non-vintage (or incorporate wines/grapes of multiple vintages), often to preserve a specific taste; combinations of grape varietals; and colors, including a rosé. There are several sub-appellations, including the Valley of the Marnes river running from Épernay west, Massif de Saint-Thierry north and west of Rheims, Valley of the Ardre, the Mountains of Rheims (between Rheims and Épernay), Côte des Blancs, Côte de Sézanne, and Côte des Bar in the South. Champagne wine only uses three grape varietals (cépages): Chardonnay, Pinot Noir, and Pinot Meunier.

Champagne

The vineyards of Champagne on weinlagen-info

 
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