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 Vintage2001 Label 1 of 33 
(NOTE: Label borrowed from 1999 vintage.)
TypeRed
ProducerParadigm (web)
VarietyCabernet Franc
Designationn/a
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionNapa Valley
AppellationOakville

Drinking Windows and Values
Drinking window: Drink between 2005 and 2012 (based on 46 user opinions)

Community Tasting History

Community Tasting Notes (average 89.5 pts. and median of 90 pts. in 5 notes) - hiding notes with no text

 Tasted by Wilderlion on 12/1/2012: Prime full balance (1766 views)
 Tasted by ccarmichael on 11/26/2008 & rated 90 points: Not as good as I remembered, but still very pleasant nonetheless. Enjoyed by all. Elegantly styled. Still has cellar life. (2725 views)
 Tasted by PVTerroir on 11/1/2008 & rated 91 points: Paradigm makes a great Cabernet Sauvignon, but I believe they make a nearly transcendent Cabernet Franc! This area of Oakville is home to Harlan, Detert, Far Niente, and several lucky growers - Beckstoffer, etc. Year after year, this is fantastic - creamy and round mouthfeel, beautiful fruit and earthiness with a lingering finish. Always a treat. Needs a decanting. (2392 views)
 Tasted by stormygirl on 10/19/2008 & rated 90 points: this is drinking so well right now (2385 views)
 Tasted by SacredCow on 2/21/2007 & rated 87 points: On the nose, raspberry, black cherry, forest floor, earth and mushroom. On the palate, medium-bodied with raspberry, cherry and spice on the end of the medium length finish. (2535 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Paradigm

Producer website

Cabernet Franc

Varietal character (Appellation America) | Wines & Vines article

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Napa Valley

Napa Valley Wineries and Wine (Napa Valley Vintners)

Oakville


 
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