A private lunch

Berner's Tavern, London, UK
Tasted Friday, October 11, 2013 by Xavier Auerbach with 235 views

Flight 1 (4 Notes)

  • NV Ruinart Champagne "R" de Ruinart Brut 91 Points

    France, Champagne

    Excellent as always.

    Post a Comment / Do you find this review helpful? Yes - No / Report Issue

  • 2008 Antonio Vallana e Figlio Spanna 91 Points

    Italy, Piedmont, Northern Piedmont, Colline Novaresi

    Only 12.5% ABV. Very distinctive character derived from acidic soil and porphyrite rock, completely different from the Nebbiolos from Alba. Sour black cherries on the nose, good depth, mineral; satiny texture, medium weight, transparent and precise, focused by its minerality and freshness; a pleasant softness is buffered by good (but certainly not forbidding) tannic grip, well-judged oak provides warmth; good length. Good stuff.

    Read 1 Comment / Post a Comment / 2 people found this helpful, do you? Yes - No / Report Issue

  • NV Fonseca Porto 10 Year Old Tawny 90 Points

    Portugal, Douro, Porto

    Served slightly warm. Quite a reddish colour; good nose, deep, bright red fruit, lots of spice and a nice nuttiness; rich palate, sweet but not sticky, well-balanced, warm, silky; good length.

    Post a Comment / Do you find this review helpful? Yes - No / Report Issue

  • 1973 Armagnac Castarède Bas Armagnac 91 Points

    France, Southwest France, Gascony, Bas Armagnac

    Rich orange amber colour; deep nose, rich, candied fruit, earth, nuts, intense orange peel, almond; rich and powerful palate, slightly hot and there is a rough edge to it, but brimming with character; very good length,

    Post a Comment / Do you find this review helpful? Yes - No / Report Issue

×
×