Chez Bruce
Tasted Tuesday, August 20, 2019 by NickA with 93 views
Taking advantage of the Farr Vintners summer offer
Parmesan crisps and Foccaccia
Lobster and scallop raviolo with bisque sauce, samphire and chives
Roast Barbary duck breast with spiced pastilla and pickled cherries
Buttermilk pudding with spiced plum compote, warm hazelnut financiers and yoghurt sorbet
A great evening, with entirely successful wines
1996 Veuve Clicquot Champagne Brut Vintage 91 Points
France, Champagne
In a lovely place - restrained by persistent mousse, gorgeous golden colour, nicely rich and oxidised - but lacks the impact or complexity to merit a higher score. Agree with previous reviews that suggest these should be drunk sooner rather than later.
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