Dan & Mila’s
Tasted Thursday, November 14, 2019 by aChave with 222 views
Tasting with Geoffrey Loisel, the Director of American Sales for Champagne Billecart-Salmon
Single flight, tasted one-by-one
Delicious opportunity to taste and compare a full lineup of first class Champagnes.
NV Billecart-Salmon Champagne Brut Sous Bois 92 Points
France, Champagne
100% oak. Fresh, mostly dry... delicious fruit. Light wood on the nose. Very Burgundian. Pinot Noir, Meunière, Chardonnay.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
NV Billecart-Salmon Champagne Grand Cru Brut Blanc de Blancs 92 Points
France, Champagne, Champagne Grand Cru
Vivid, fresh, laser sharp but with subtlety on the finish. No oak. Excels with air.
Post a Comment / 1 person found this helpful, do you? Yes - No / Report Issue
2006 Billecart-Salmon Champagne Cuvée Nicolas François Billecart 94 Points
France, Champagne
“Founder’s Cuvée”. Superb. Fine fruit, light toast, long finish. Fresh but refined. 60% PN, 40% Chard.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
2006 Billecart-Salmon Champagne Grand Cru Cuvée Louis Salmon 94 Points
France, Champagne, Champagne Grand Cru
Fresh, vital, assertive. Long finish. Pure and precise. Aged 10 years, 20% oak.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
2008 Billecart-Salmon Champagne Brut Millésimé 92 Points
France, Champagne
Bone dry, with precision and fine fruit. Tasty.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
2002 Billecart-Salmon Champagne Cuvée Nicolas François 93 Points
France, Champagne
“Founder’s Cuvée”. Once again, Superb. Fine fruit, light toast, long finish. A little more toast than the 2006, and a little softer. 60% PN, 40% Chard.
Read 3 Comments / Post a Comment / Do you find this review helpful? Yes - No / Report Issue
1999 Billecart-Salmon Champagne Cuvée Nicolas François Billecart 93 Points
France, Champagne
Stylish with good fruit and complexity. More nuance, mature oak, length. Secondary notes of herbs.
Post a Comment / Do you find this review helpful? Yes - No / Report Issue
2007 Billecart-Salmon Champagne Cuvée Elisabeth Salmon 94 Points
France, Champagne
Tight, good fruit, bright acidity, very fresh. First class. Needs time to come forth. (50% PN, 50% Chard. Half of PN is vinified white.)
Post a Comment / 1 person found this helpful, do you? Yes - No / Report Issue