Community Tasting Note

• Tintin wrote: 91 points

  August 12, 2009 - Mistakenly thinking this was a white, I had thrown this wine into the refrigerator the day before. It turned out to be a very happy accident, as the chill from the fridge, coupled with the wine's lightness of body and bright, fruit-forward flavors, caused it to pair magnificently with a dinner of heirloom tomatoes, mozzarella cheese, olive oil, and fresh basil on french bread.

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