Community Tasting Note

• essconsults wrote:

  August 11, 2012 - On the way to oxidation, but not completely, as per Burgundy Al. You can sense that there might have been something excellent, but who cares. As opposed to an '01 Fevre Preuses, which was totally completely, burnt rubber. (Both opened in the last hour). This is just complete f--cking bullshit.

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