Community Tasting Note

• raydawgone Likes this wine: 96 points

  March 20, 2014 - Gold hue with pale color & slight haze. Very aromatic, peach with melba toast. Smooth acidity. Flavors of peach with crumb crust, lemon curd, honeysuckle, honeycomb, nectarine & lemon crème brulee. Incredibly rich & decadent with just the right amount of sweetness. Exceptional! Ricotta cheesecake makes excellent pairing.

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