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2013 Paitin di Pasquero-Elia Dolcetto d'Alba Sorì Paitin
Dolcetto
- Italy
- Piedmont
- Alba
- Dolcetto d'Alba
Community Tasting Note
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Rezy13 wrote:
March 12, 2015 - Paitin with Giovanni Pasquero-Elia (Bin 75): Bright purple with lighter extraction; a little buttery on nose, wild berry, very purple fruit, dark cherry, tart, almost grapey like Gamay, some spice which may be stem though it is not green; soft texture, bright red and purple fruit, easy drinking, soft tannin; good.
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