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Blind tasting (5 bottles in $10 - $500 range)

The Sumoba compound

Tasted March 17, 2024 by WineBurrowingWombat with 137 views

Introduction

From the twisted mind of bsumoba is a blind tasting of 5 bottles, with one bottle from each of the following price ranges:

$10 - $25
$50 - $100
$101 - $200
$201 - $300
$301 - $500

Grab some popcorn, because this could be a shocker..

Flight 1 - Prepping and waking up the palate. (1 note)

A light, but refreshing, starter before the games.

White
2022 Kinsman Eades Aisana USA, California, Napa Valley, Oakville
94 points
Nose: Crisp peaches, light hay, a field of grass, clean dry stones and white flowers.

Palate: Dry fruits with just a touch of ripeness, clean minerals with a light bitterness. So clean, refreshing and crisp.

This is showing much better today than what I tasted 5-6 months ago, which was quite flat and flabby. This has an excitement to it, like a breath of fresh air.
4 people found this helpful Comment

Flight 2 - Let the blinds begin! (5 notes)

The order of this flight is exactly how everyone tasted during the blind.

Red
2019 Hill Family Estate "The Barrel Blend" USA, California, Napa Valley
92 points
Nose: Soft red florals, soft purple fruits, tobacco type of spice with a gentle heat. Fruits are light and welcoming, showing some fun characteristics like pure gummy notes.

Palate: Gentle red fruits, some heat or softly spiced wet oak, damp top soil, and gentle bitter stones on the finish. The pure gummy note (neon berries) also is reflected on the palate with little time.

[Blind tasting info in story]
Red
2019 Colgin Cariad USA, California, Napa Valley
Nose: Dark and almost musty earth, like with a bit of mulch, clean stones, and forest undergrowth. Fruits like red and blue berries come out with time. Bell pepper notes are wafting around.. annoyingly, like a fart.

Palate: Silvery minerals and graphite, tannin like steeped tea dive into the finish, with dark unripe fruits with a slight bitterness making its presence known throughout the palate. Bell peppers are also reflected here on the palate, but it goes away with around 6 hours of air. The fruits slowly got darker as well with more time, but at a snails pace.

[Blind tasting info in story]
Red
2021 Aperture Cabernet Sauvignon Soil Specific USA, California, Sonoma County
95 points
Nose: Dried tree bark, black fruits, damp moss and almost slightly musty undergrowth. Fruits seem more lifted like fresher plums with a right amount of ripeness.

Palate: Lifted dark fruits with a nice freshness on the mid palate, just like the fruits on the nose. Gentle spice develops on the palate. Cranberries and minerals on the finish. Juicy on the finish.

[Blind tasting info in story]
Red
2019 Bella Oaks Vineyard Proprietary Red USA, California, Napa Valley, Rutherford
97 points
Nose: Dried tree bark and twigs, dried stones, and dark fruits. With some air, the fruits turn a notch more brighter, bringing a delicate freshness. Loving the nuance here.

Palate: A bit austere initially with strict red fruit, it’s there but seems a little uptight. A lean strike of graphite throughout, with drying tannin and nicely steeped tea on the finish. With some air, everything drastically loosens up, bringing a familiar hug of welcoming balanced fruits, minerals and tannin.

[Blind tasting info in story]
2 people found this helpful Comment
Red
2019 Beaulieu Vineyard Cabernet Sauvignon Georges de Latour Private Reserve USA, California, Napa Valley
96 points
Nose: Clean red fruits with a bit of brightness, wet stones and snapped twigs. Floral aromatics got better with some air on this.

Palate: Medium dark fruits (as in dark fruits with still some brightness), subtle earth, savory minerals and steeped tea on the finish. A nice juiciness to on the finish that brings everything together. A well rounded wine.

[Blind tasting info in story]
5 people found this helpful Comment

Closing

The three of us ranked each glass from least to most favorite, then the rankings were tallied and averaged out to see which glass ranked where, followed by bottle reveals. Results are as follows:

#1 2019 BV GdL Private Reserve (son of a..)
#2 2019 Bella Oaks
#3 2021 Aperture Cabernet Sauvignon Soil Specific
#4 2019 Colgin Cariad (wowww)
#5 2019 Hill Family Estate "The Barrel Blend"

What's crazy is how on pop and pour, everything was quite similar. Amazing how it was initially a bit hard to tell which is which when we're just basing off the aromas, making us think that some of the lower priced wines really hanged with the higher priced ones. However, with that said, the wines' conditions and its surroundings started to slowly change as the evening went on, with each wine revealing its own little subtleties (thank goodness because all the wines started off seeming like those awfully familiar yet liminal spaces).

The obvious surprise here is the Colgin but we all agreed that it just needed much more time, since it didn't seem to track with our previous experiences with Colgin (probably an off day or something).

A great time and humbling experience as always. Shoutout to bsumoba for hosting and humiliting, I mean gracing us, with this awesome experience ;) Until next time, folks!

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