Important Update From the Founder Read message >

Tasting Notes for Stuart10er

(653 notes on 575 wines)

1 - 50 of 653 Sort order
White
Loved it. Green and grassy with nice stone fruit on finish
White
Lovely wine. Pale colored with grassy nose. Great acid and typicity. Very much like a Pouilly Fume we had the other night. Really nice.
White
Very deep gold colored. No nose really. Taste is sharp acid, lemon curd, white pepper, and slightly green as in vegetal. Really interesting and pleasant. Stood up just fine to burgers and chips - no mean feat.
1 person found this helpful Comment
Red
Purple and ruby. Very floral nose with a hint of toasted oak. Really smooth, black pepper and white mushrooms. Really enjoyed it. .
1 person found this helpful Comment
Red
Deep ruby colored. Nose has a caramel note and plum. Taste is plum, red cherry, and black pepper. Very easy drinking wine.
1 person found this helpful Comment
White
Pale colored with a green tint. Saline on the nose. Also the taste has saline, stone fruit, white pepper, and a long finish with lots of acid. Great food wine
Red
2019 DeLille Cellars D2 Columbia Valley Red Bordeaux Blend (view label images)
Opened and recorked and stuck back in cellar for 36 hours. Purple ruby with a faint water line at the rim. Taste is smooth on its own but clashed a bit with some overly sweet tomato sauce. Herbal on the finish. Really enjoyable, but perhaps not a pizza wine.
2 people found this helpful Comment
White
Pale colored with a very floral nose. Taste has nice lemon notes and sharp acid on the finish. A little roundness in the mid palate that gives hints of stone fruit sweetness. Went great with some spaghetti with clams.
Red
2018 Latta "Latta Latta" GSM Walla Walla Valley Red Rhone Blend (view label images)
Really nice wine for a warm early spring day. Pale colored with very floral nose. Taste has earthy core running through it with lots of cherry, both sweet and tart. What a treat. Long finish on the fruity side
White
Pale yellow with greenish hint. Saline on the nose and on the palate. Also tastes of green apple, apricot, and floral. Very refreshing and surprisingly complex
Red
2016 K Vintners Charlotte Walla Walla Valley Red Rhone Blend (view label images)
Aged a bit more, I guess. Brownish tint is quite noticable. Very floral with red fruits and a bit of herbs on the nose. Taste is really smooth - lots of red cherry, strawberry, and an earthy core to it. Moderate finish. Really lovely wine.
Red
2015 Jacques Boyd Margaux Red Bordeaux Blend (view label images)
Opened for 2 days, recorked and put back in the cellar. 48 hrs into it, the wine has simmered down. We sampled on the journey but 2 days in, it has mellowed quite a bit. Could have used a third day. Alas. Nose is moderate oak, some menthol and that’s about it. Taste has (now) moderate tannins, lots of acid, a tart bite and black pepper on the finish. Enjoyed it but really could have spent more time somewhere.
Red
Lovely. Menthol on the nose and deep ruby color. Taste is smooth with some dried fruit, fig, a touch of caramel and a long finish. Decanted 2 hrs.
Red
Dark colored almost black. Oaky nose but taste has well integrated tannins and moderate acid. Savory plum and white pepper. Tasty wine.
Red
Purple colored and oaky on the nose. Taste is jammy with oak and pepper on the finish. Enjoyable mid week wine but seems like a middle ground wine trying to not offend anyone and succeeds without pleasing anyone either. Had with pasta and sausage so went fine
Red
Enjoyable easy drinker. Ruby but a bit translucent. Nose is quite herbal, mint, rosemary, baking spices. Taste is very jammy
Red
Dark ruby colored. Eucalyptus and rosemary on the nose. Taste has dusty red fruit, plenty of tannins but not overpowering. Good representation of Red Mountain.
Red
Dark ruby with an herbal nose. Taste has light tannins and acid and lots of red cherry notes. Almost sweet seeming but dry. A bit of a long finish where some oak emerges. No resemblance that I can tell to Piemonte, but still a pleasant easy drinking wine.
Red
Fantastic. Almost purple with herbs, menthol, and a touch of oak on the nose. Nicely balanced tannins and acid. Tannins starting to soften but quite present although not harsh or unpleasant. A bit of pepper on the finish. Very nice with some mushroom and kale pasta.
Red
2019 Château Bourdieu Blaye Côtes de Bordeaux Red Bordeaux Blend (view label images)
3/7/2024 - Stuart10er wrote:
Ok but not great. Ruby colored and floral nose. So a good start. Taste has a watery bitterness, perhaps over oaked but I didn’t think these wines were commonly oaked. Kind of woody tasting. Not terrible but not awesome either. Won’t get again.
Red
Medium ruby colored. Cola and raspberry notes on the nose. Taste has a saline and tart red fruit with light tannins and moderate acid. Enjoyable in a kind of middle of the road kind of way.
Red
Very light in color. Lots of red fruit on the nose. Light tannins with a hint of white pepper. Tons of red fruit on a long finish, cherry, strawberry. Really enjoyable
Red
Almost purple. Menthol on the nose. Taste has tart red fruit, moderate to light tannins, and a bit dusty. Very pleasant wine and a reasonably full bodied Grenache
Red
2018 DeLille Cellars D2 Columbia Valley Red Bordeaux Blend (view label images)
Deep ruby almost purple color. Decanted 30 min. Nose is a bit smoky, herbs, and wood notes. Taste has nice structure with tannins and acid present and in balance. Plum, blue fruits , and the tannins on the finish. Drinking nicely now but still seems to have lots of time left
2 people found this helpful Comment
Red
Ruby more than purple. Nose has oak mostly but not overpowering. Taste seems typical Red Mountain Syrah in lots of red fruit, very accessible, a bit of pepper on finish. Enjoyable for sure but lots of great Syrahs in this area. Probably wouldn’t revisit.
Red
2/10/2024 - Stuart10er wrote:
Mostly meh. Nothing to dislike but a bit tart and blah. Put it away for a 2nd day, maybe will be better tomorrow? Opened 1.5 hrs prior to tasting
White
Very pale and very acidic. Some richness from somewhere rounds it out (sur lee?). Really enjoyable and would pair well with warmer weather
Red
Day one. Quite tannic, pale colored, great herb notes (rosemary?). A spicy note went thru it almost Syrah like. Really interesting
White
2/10/2024 - Stuart10er wrote:
Might be better tomorrow but today was meh plus. Not bad, reasonably tasty — nice acid, round mouth feel but after pleasant outset, not much after that
White
Loved this wine. Medium yellow color. Very floral nose - reminding me a gewurtztraminer. Taste less floral but still there with round notes of mandarin orange and a very long finish.
Red
Loved this. Ruby colored with a hint of brown. Translucent and nose has menthol and red and blue fruits. Taste has moderate tannins, a light smokiness, some tartness to balance the fruit and pepper on the finish. This was a prerelease wine so not 100% sure on the year but 2020 was what was on the bottle from a sharpie.
White
Pale colored with a hint of green. Nose of green apples. Taste is on the creamy side rather than the sharp acidic one. Lots of green apple on the finish.
Red
Ruby purple instead of deep purple. Mint and menthol on the nose. Taste has eucalyptus, moderate tannins, blackberry and a long finish that migrates to pepper and then to fig. Really nice all by itself.
Red
Still holding up. Now has more smoky notes to go with the plum. Tons of blackberry on the nose. Tannins still quite present but not overpowering.
Red
Very smooth. Tannins still hanging around but almost gone. Good acid. Oak and rosemary on the nose. Taste has plum, blackberry, and a long finish. Very enjoyable
Red
1/19/2024 - Stuart10er wrote:
A bit hot and oddly spicy. Moderate tannins and oak note with tart red fruits. Baking spices on the finish. Not quite sure what to make of this. Didn’t hate it but didn’t love it either
1 person found this helpful Comment
Red
Ruby colored and fruity nose with plum and red fruits. Taste has moderate plus tannins and plum, fig and a short finish. Enjoyable just fine by itself
Red
Smooth and fruity, unexpectedly at 17+%. Light smoke on nose. Plum and fig on the finish. Great with tomato sauce and meatballs.
Red
Dark ruby bordering on purple. Nose has oaky notes but not overpowering. Taste has plums, figs, a hint of pepper and tannins are very smooth. Moderate acid. Seems like it was the perfect time to drink this one.
Red
Decanted four hours. Deep ruby colored and nose has a lot of menthol. Taste is rich in mouth feel, tannins moderate plus, fig, plum, and black currant. Long finish that moves from the tannins to the fruit rather than vice versa. Great Friday wine.
Red
Purple with a nose of pepper and tomato leaves. Taste is slightly tart but tannins are moderate and finish is mostly black pepper. A bit jumbled in discrete pieces rather than a smooth transition but each of the pieces are pleasant and the result overall experience is good
Red
1/9/2024 - Stuart10er wrote:
Translucent and little nose. Figs, light oak, light pepper, and slightly tart red fruit on the mid palate. Long finish with more of it emerging as it goes. Very tasty wine
Red
Very easy drinker. A bit tart but not overly so. Great red fruit on the nose and the mid-palate. Finish is actually fairly long but simple… mostly black pepper.
Red
Really smooth. Nice red cherry notes. Moderate tannins and a light black pepper on the finish.
Red
2013 Figgins Estate Red Wine Walla Walla Valley Red Bordeaux Blend (view label images)
Fantastic. Deep ruby colored with a nose of black and red fruit. Seems to be at the beginning of things. Tannins still quite present but starting to integrate in as they are not jarring. Very enjoyable.
Red
I swear I did not plan to drink the second bottle exactly one year later but that is how it turned out. Still ruby colored and very floral nose. Cola notes are gone and a tartness runs through the mid palate before turning to a pepper note. PnP at cellar temp.
Red
Same as previous bottle. Nice but the cork was a bear to remove.
Red
Pale ruby with an earthy nose. A little mint and red cherry. Taste has rich cherry cola notes with a bitter but not unpleasant finish. Lots of interesting things happening in this wine.
White - Sparkling
Yeasty and good fizz. Rich with saline notes. Nice
Red
2017 Artesa Tradicio Artisan Series Alexander Valley Tempranillo Blend, Tempranillo (view label images)
Deep ruby colored. Moderate oak on the nose. Taste has really well integrated tannins, smooth with still a bitter core and a slightly spicy finish. Really enjoyable
1 - 50 of 653
More results
  • Tasting Notes: 653 notes on 575 wines
© 2003-24 CellarTracker! LLC.

Report a Problem

Close