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Red
2007 Paitin di Pasquero-Elia Barbera d'Alba Serra
Barbera
- Italy
- Piedmont
- Alba
- Barbera d'Alba
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Community Tasting Notes 2
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smorris291 wrote: 90 points
January 2, 2011 - Red fruits and herbs on the palate. Very balanced with good acidity making this a great food wine.
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RajivAyyangar wrote: 75 points
September 22, 2009 - Corkscrew Tasting: The Wines of Azienda Agricola Paitin, with Giovanni Pasquero-Elia (The Princeton Corkscrew Wine Shop, Palmer Square): The regular Barbera d'Alba ($20). In the mouth, some clove/brett (4-EG, 4-EP). Good structure, med body. In the mouth, Brett, good acid. It's ok in structure/balance, but really all I taste is Brett. Sorry Giovanni - check your barrels!
Pro Reviews 1
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By Antonio Galloni
Piedmont Comes Of Age (Oct 2009) (link)(Paitin Barbera D'alba Serra) Subscribe to see review text.
Wine Definition
- Vintage 2007
- Type Red
- Producer Paitin di Pasquero-Elia
- Varietal Barbera
- Designation n/a
- Vineyard Serra
- Country Italy
- Region Piedmont
- SubRegion Alba
- Appellation Barbera d'Alba
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 6 (25%)
- Consumed 18 (75%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 1 votes
More About This Wine
Articles
- ProducerPaitin di Pasquero-Elia
- VarietyBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAlba
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- Wine2007 Paitin di Pasquero-Elia Barbera d'Alba Serra (add)
- FamilyPaitin di Pasquero-Elia Barbera d'Alba Serra (add)
- ProducerPaitin di Pasquero-Elia
- VarietalBarbera
- VineyardSerra (add)
- CountryItaly
- RegionPiedmont
- SubRegionAlba
- AppellationBarbera d'Alba (add)