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Red - Fortified
2003 Gould Campbell Porto Vintage
Port Blend
- Portugal
- Douro
- Porto
Label borrowed from 2000
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Community Tasting Notes 15
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maderay Likes this wine: 92 points
May 30, 2020 - Improved very nicely over several years; Licorice, chocolate; a pleasure to enjoy on its own or with dessert
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rocknroller wrote: 90 points
October 9, 2019 - Fall Fishing Day (The Ranch, WI): Last drank 4 years ago. From 375ml. Seems perfectly consistent with that note. Blackberry syrup, big, some volatility.
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tomherer Likes this wine: 91 points
February 25, 2017 - Last pour from a 375 opened two nights ago. Still young and primary -- raisin, bittersweet choc, plum, licorice, a little tobacco. Finishes snappy, tannic, and narrow. Will gain a couple points as it loosens up over the next 10+ years.
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rocknroller wrote: 90 points
July 25, 2015 - Dinner at Acqua (Acqua Restaurant & Wine Bar, White Bear Lake, MN): Purple red color. PNP, drank 1 glass over 45 minutes, Very dark blackberry fruit, maybe a bit of black raspberry, anise, spice, oak, medium tannins, medium sweetness.
1 person found this helpful Comment -
robertgf wrote: 92 points
December 24, 2014 - This wine is maturing nicely. Deep purple, medium to full bodied porto. The tannins are more mellow and integrated with the fruits (plum and maybe blackberry) . Plenty of sediment in the bottle - things are changing. No need to decant, but I didn't savor it long enough to see. One bottle from case of splits is my Christmas gift to my self.
1 person found this helpful Comment
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More notes
Pro Reviews 5
Add a Pro ReviewVinous
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By Stephen Tanzer
January/February 2006, IWC Issue #124 (link)(Gould Campbell Vintage Port) Subscribe to see review text.
For The Love of Port
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By Roy Hersh
February 2006, Issue #13 (link)(Gould Campbell Vintage Port) Subscribe to see review text.
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By Roy Hersh
July 2005, Issue #10, 2003 Vintage Port Forecast (link)(Gould Campbell Cask Sample Vintage Port) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
5/20/2005 (link)(Gould Campbell port Red) Subscribe to see review text.
Winedoctor
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By Chris Kissack
May 2005 (link)(Gould Campbell Vintage Port) Subscribe to see review text.
Wine Definition
- Vintage 2003
- Type Red - Fortified
- Producer Gould Campbell
- Varietal Port Blend
- Designation Vintage
- Vineyard n/a
- Country Portugal
- Region Douro
- SubRegion n/a
- Appellation Porto
- UPC Codes 094799071204, 5010867501485, 5010867502529
Community Holdings
- Pending Delivery 5 (1%)
- In Cellars 631 (84%)
- Consumed 113 (15%)
Food Pairing
Community Recommendations
thick chocolateWho Likes This Wine
100% Like It 3 votes
More About This Wine
Articles
- ProducerGould Campbell
- VarietyPort Blend
- CountryPortugal
- RegionDouro
- AppellationPorto
Add Articles
- Wine2003 Gould Campbell Porto Vintage (add)
- FamilyGould Campbell Porto Vintage (add)
- ProducerGould Campbell
- VarietalPort Blend
- DesignationVintage (add)
- CountryPortugal
- RegionDouro
- AppellationPorto