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Red

2001 Nicolas Potel Beaune 1er Cru Clos des Vignes Franches

Pinot Noir

  • France
  • Burgundy
  • Côte de Beaune
  • Beaune 1er Cru
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CT85.3 5 reviews
2001
Label borrowed from 2002
2002
Label borrowed from 2003
2003
Label borrowed from 2004
2004
Label borrowed from 2005
2005
Label borrowed from 2006
2006
Label borrowed from 2017
2017

Community Tasting Notes 5

  • Arney wrote: flawed

    July 10, 2013 - Corked

  • wurzel68 wrote: 87 points

    October 11, 2009 - Helles rubinrot, 1-2 mm Wasserrand; dezent bis mittleres Bouquet mit Mischung aus erdigen, fleischigen und fruchtigen Nuancen. Etwas Himbeere, Erdbeere, Erde, vegetabile Noten. Am Gaumen beugt sich die anfangs noch schmeckbare Frucht dann zusehends einem leider etwas zehrendem Tannin; mäßiger Abgang. Für den Jahrgang ein leichter und recht gefälliger Wein. Austrinken!

  • Xavier Auerbach wrote: 85 points

    March 29, 2009 - The nose is evolved and quite dry, undergrowth, tea and linen, minerals and spices, hint of fruit (rosehip); very dry on the palate, green tannins, light-weight, ethereal (typical for Vignes Franches); abrupt and dry finish. Not very good and not going anywhere.

  • La Grappe wrote: 87 points

    July 28, 2008 - Full flavoured, mature with a slight vegetal element (marmite); still vigorous with good acidity; this has turned out well for a modest wine from a modest vintage.

  • La Grappe wrote: 82 points

    June 16, 2008 - The fruit is now starting to fade a little, but this is still fairly lively with mature, mushroomy flavours. Drink up.

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Vinous

  • By Stephen Tanzer
    March/April 2003, IWC Issue #107 (link)

    (Nicolas Potel Beaune Clos des Vignes Franches) Subscribe to see review text.

Wine Definition

  • Vintage 2001
  • Type Red
  • Producer Nicolas Potel
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Clos des Vignes Franches
  • Country France
  • Region Burgundy
  • SubRegion Côte de Beaune
  • Appellation Beaune 1er Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 5 (18%)
  • Consumed 23 (82%)

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