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Manage Subscriptions2009 Raul Pérez Bierzo Ultreia La Cova de la Raposa
Mencía
- Spain
- Castilla y León
- Bierzo
Community Tasting Notes 2
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Periko wrote:
May 20, 2011 - Tasting session with Raul Perez (Barcelona): Medium to dark cherry-brownish color. Nose primarly made of strawberries, candy. Fruity, but quite monolitic on palate at the moment, medium body. Didn't show very well, maybe due to palate fatigue. Not rated.
Ultreia la Cova de la Raposa is a new project from Raul Perez. The wine comes from 7 parcels that range from 50 to 75 years old in Bierzo. Less than 2 barrels produced.
Pro Reviews 2
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By Josh Raynolds
September/October 2011, IWC Issue #158 (link)(Bodegas y Vinedos Raul Perez Cova de la Raposa Bierzo) Subscribe to see review text.
RJonWine.com
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By Richard Jennings
10/12/2011 (link) 90 points(Raul Pérez Bierzo Ultreia La Cova de la Raposa) Dark red violet color; tart berry, tart black fruit nose; tart black fruit palate with a light sense of pepper; medium-plus finish 90+ points
Wine Definition
- Vintage 2009
- Type Red
- Producer Raul Pérez
- Varietal Mencía
- Designation Ultreia La Cova de la Raposa
- Vineyard n/a
- Country Spain
- Region Castilla y León
- SubRegion n/a
- Appellation Bierzo
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 11 (65%)
- Consumed 6 (35%)
Food Pairing
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More About This Wine
Articles
- ProducerRaul Pérez
- VarietyMencía
- CountrySpain
- RegionCastilla y León
- AppellationBierzo
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- Wine2009 Raul Pérez Bierzo Ultreia La Cova de la Raposa (add)
- FamilyRaul Pérez Bierzo Ultreia La Cova de la Raposa (add)
- ProducerRaul Pérez
- VarietalMencía
- DesignationUltreia La Cova de la Raposa (add)
- CountrySpain
- RegionCastilla y León
- AppellationBierzo