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Manage Subscriptions2010 Clos des Baies
Red Bordeaux Blend
- France
- Bordeaux
- Libournais
- St. Émilion Grand Cru
Community Tasting Notes 1
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Bkrumlauf Likes this wine: 90 points
July 14, 2019 - Nine years and still a youngster. Tannins are very prevalent even after an hour in the glass. Dark fruits. Very well balanced. Paired wonderfully with grilled lamb and fresh veggies in olive oil. Only have a few bottle left. Going to save them for a few years and a similar meal.
Extra special because we bought this in-region in 2012. A wonderful trip with great friends.
Pro Reviews 5
Add a Pro ReviewDecanter
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By James Lawther MW
My top 10 St-Emilion and Pomerol châteaux, 5/31/2018 (link)(Clos des Baies, St-Émilion, Bordeaux, France, Red) Subscribe to see review text.
Vinous
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By Ian D'Agata
May/June 2011, IWC Issue #156 (link)(Clos des Baies Saint Emilion) Subscribe to see review text.
Winedoctor
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By Chris Kissack
April 2011 (link)(Clos des Baies (St Emilion)) Subscribe to see review text.
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By Chris Kissack
April 2011 (link)(Clos des Baies St Emilion Red) Subscribe to see review text.
View From the Cellar
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By John Gilman
Mar/Apr 2011, Issue #32, The 2010 Bordeaux Vintage: Very Ripe, Very Tannic and With Just A Few Great Successes(Clos des Baises) Subscribe to see review text.
Wine Definition
- Vintage 2010
- Type Red
- Producer Clos des Baies
- Varietal Red Bordeaux Blend
- Designation n/a
- Vineyard n/a
- Country France
- Region Bordeaux
- SubRegion Libournais
- Appellation St. Émilion Grand Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 63 (60%)
- Consumed 42 (40%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerClos des Baies
- VarietyRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru
Add Articles
- Wine2010 Clos des Baies (add)
- FamilyClos des Baies (add)
- ProducerClos des Baies
- VarietalRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru