Community Tasting Notes 4

• Château de Farmer Likes this wine: 88 points

  June 30, 2020 - Nice but stewed/cooked (WineBid) on opening. Needed 30 mins to settle in. Was definitely a decent burgundy but pretty plain otherwise--acidity good, body medium-light, hints of fruit, stone, mineral.

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• Cote d'Or wrote:

  October 13, 2015 - PopnPour, tasted over 2 hrs
  -med red with minimal bricking
  -moderately aromatic nice melange of crisp red fruit with a bit of funk and minerality
  -med acidity is just enough to give some verve, med- weight but good depth, a bit of rustic earthiness mixed in with slightly creamy dark red fruits dominate the mid-palate, med/med+ intensity fine tannins noticeable on the reasonably long finish
  -a very pleasant if not overly serious red Burg impressive for its level and appellation, drinking very well now but don't expect many more years of positive development

  Comment

• chrisanderika wrote: 89 points

  July 29, 2014 - Nose of dry vanilla bean. Palate shows cherry, rough tannins, medium body. Finish of chives?C;

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• Cote d'Or Likes this wine:

  December 2, 2012 - PopnPour, tasted over 2 hours and on Day 2
  -dark opaque red/purple
  -reticent, black cherry
  -med acidity, med concentration and weight, med+ chalky tannins, fairly simple dark fruits and a touch of Gevrey-like earth
  -less expressive than a year ago. On the rustic side but more refined than usual as a vintage effect. This should improve over the next 2-5 years as the tannins settle down and it opens up again. Call it a DRAW for now.

  Comment

Pro Reviews 2

Wine Definition

• Vintage 2009
• Type Red
• Producer Louis Jadot
• Varietal Pinot Noir
• Designation n/a
• Vineyard n/a
• Country France
• Region Burgundy
• SubRegion Côte de Nuits
• Appellation Marsannay

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 5 (6%)
• Consumed 75 (94%)

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