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Manage Subscriptions2010 Philip Togni Cabernet Sauvignon
Cabernet Sauvignon
- USA
- California
- Napa Valley
- Spring Mountain District
Community Tasting Notes 33
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RayT Likes this wine: 94 points
May 22, 2023 - First time drinking Togni. This was served at a friend's anniversary dinner, so no formal notes. While I had not drank Togni before I did know they needed to lay down for a while. At 13 years old this wine was smooth and seamless. A french style of wine that was drinking really well.
3 people found this helpful Comment -
Frank1960 Likes this wine: 95 points
April 29, 2022 - Let it breathe for 2 hours, super smooth, elegant wine.
1 person found this helpful Comment -
ddingley Likes this wine: 94 points
March 8, 2022 - Very interesting, the green bell pepper on the finish along with the general herbaceous quality with red/blue fruit would have had me confidently going with Bordeaux in a blind tasting. Decanted a few hours and then had the last glass on night two after reading the notes here—it might have slightly improved but didn’t change much. Wish I had held longer after reading the notes here but this was much enjoyed.
2 people found this helpful Comment -
forceberry wrote: 93 points
February 4, 2022 - A blend of mainly Cabernet Sauvignon (80-85%) with some Merlot (approx. 15%), Cabernet Franc and Petit Verdot (0-5%). Aged for approximately 20 months in oak barriques (40% new). 14% alcohol. Tasted in 2011-2000 Togni Cab vertical.
Dense, dark and fully opaque plum-purple appearance. Sweetish and surprisingly restrained nose with light aromas of fresh blackcurrants, some leafy notes, a little bit of brambly blackberry, light herbaceous notes of cooked bell pepper, a hint of licorice and a touch of asphalt. With some air the nose starts to slowly open up and flesh out. The wine is dense, chewy and full-bodied on the palate with ripe, slightly sweet-toned flavors of juicy plums and blackcurrants, some licorice, a little bit of roasted bell pepper, light inky tones, a glossy hint of toasty oak spice and a woody hint of pencil shavings. The overall impression is quite muscular and tightly-knit with the high acidity and firm, assertive tannins. The finish is dry, ripe and rather grippy with long flavors of sweet blackcurrants, some fresh dark plums, a little bit of savory oak spice, light inky tones, a hint of licorice and a herbaceous touch of roasted bell pepper.
An excellent, quite savory and rather structure-driven Napa Cab that has a slightly Bordeaux-like streak of herbaceous character running through from the nose all the way to the aftertaste, but otherwise is pretty much true to its place of origin with its ripe, very juicy and slightly sweetish fruit. The overall feel is slightly closed and although the wine slowly opens up with air, the overall feel still remains a bit reticent, making me think this wine isn't really open for business at the moment. It is still very youthful and vibrant in taste, and based on the tightly-knit structure, it feels like this wine was built to age for decades, not for years. At +10 years of age this wine is still far from ready and I'd say it still needs at least another decade to perform really well - even if the wine is pretty darn impressive and tasty already. I have no idea how far away the wine is from its absolute peak, but it's obvious that if one wants to taste this wine at its apogee, it's going to take time - but I'm completely sure it'll be worth it. Expect the score to go up as the wine ages.2 people found this helpful Comment -
mchern02 wrote: 91 points
February 4, 2022 - Decanted for two hours and it wasn't even close to open.
Dark blue and black fruit, slightly heavy with a largesse and not much delineation today. Needs a bunch of time but may have upside from here. A bit muddled and not sure where it goes3 people found this helpful Comments (1)
Pro Reviews 12
Add a Pro ReviewVinous
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By Antonio Galloni
Vinous Table: Private Dinner at Wheeler Farms, Saint Helena, CA (Feb 2023), 2/1/2023 (link)(Philip Togni Cabernet Sauvignon Napa Valley Red) Subscribe to see review text.
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By Antonio Galloni
Napa Valley’s Thrilling 2018s & 2019s, Parts 1 & 2 (Jan 2021), 1/1/2021 (link)(Philip Togni Vineyard Cabernet Sauvignon Estate Napa Valley Red) Subscribe to see review text.
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By Stephen Tanzer
Vintage Retrospective: The 2010 Napa Valley Cabernets (May 2020), 5/1/2020 (link)(Philip Togni Vineyard Cabernet Sauvignon Napa Valley Red) Subscribe to see review text.
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By Antonio Galloni
Vinous Event: 2010 Napa Valley at the NoMad Rooftop (Jun 2015), 4/1/2015 (link)(Philip Togni Vineyard Cabernet Sauvignon Spring Mountain) Subscribe to see review text.
View From the Cellar
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By John Gilman
May/Jun 2014, Issue #51, Philip Togni- From Swiss and English Roots Comes one of California’s Original Trailblazers(Cabernet Sauvignon- Philip Togni Vineyard) Subscribe to see review text.
WineAlign
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By Michael Godel
10/13/2013 (link)(Philip Togni Cabernet Sauvignon, Napa Valley red) Subscribe to see review text.
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By David Lawrason
10/9/2013 (link)(Philip Togni Cabernet Sauvignon, Napa Valley red) Subscribe to see review text.
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By John Szabo, MS
9/30/2013 (link)(Philip Togni Cabernet Sauvignon, Napa Valley red) Subscribe to see review text.
Vinous
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By Antonio Galloni
2010 Napa Valley Cabernet Sauvignon: An Epic Vintage (Dec 2012) (link)(Philip Togni Cabernet Sauvignon Napa Valley) Subscribe to see review text.
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By Stephen Tanzer
May/June 2012, IWC Issue #162 (link)(Philip Togni Vineyard Cabernet Sauvignon Napa Valley) Subscribe to see review text.
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By Antonio Galloni
New Releases from Napa Valley (Dec 2011) (link)(Philip Togni Cabernet Sauvignon Spring Mountain) Subscribe to see review text.
View From the Cellar
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By John Gilman
May/Jun 2011, Issue #33, Recently Tasted California Wines The Search for Traditionalists Turns Up A Crowd(Cabernet Sauvignon- Philip Togni Vineyard) Subscribe to see review text.
Wine Definition
- Vintage 2010
- Type Red
- Producer Philip Togni
- Varietal Cabernet Sauvignon
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Napa Valley
- Appellation Spring Mountain District
- UPC Codes 055467847507, 400000313511, 400002358534, 451287357507, 835603001150
Community Holdings
- Pending Delivery 14 (1%)
- In Cellars 1,318 (67%)
- Consumed 634 (32%)
Food Pairing
Community Recommendations
beef, cheese, lambWho Likes This Wine
More About This Wine
Articles
- ProducerPhilip Togni
- VarietyCabernet Sauvignon
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationSpring Mountain District
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- Wine2010 Philip Togni Cabernet Sauvignon (add)
- FamilyPhilip Togni Cabernet Sauvignon (add)
- ProducerPhilip Togni
- VarietalCabernet Sauvignon
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationSpring Mountain District