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Red

2002 Domaine Fourrier Gevrey-Chambertin 1er Cru Les Goulots Vieille Vigne

Pinot Noir

  • France
  • Burgundy
  • Côte de Nuits
  • Gevrey-Chambertin 1er Cru
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CT91.3 22 reviews
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Community Tasting Notes 21

  • western Likes this wine: 93 points

    April 30, 2020 - Mature delicious Burg.

  • Burgundy Al wrote: 91 points

    September 30, 2018 - Black cherry and plum with roasted game. Opened an hour before serving, this started out very fresh and remained vibrant and incredibly balanced and elegant throughout, but more earth and tertiary notes started to emerge after open 2+ hours. At a great place right now, best to enjoy by 2022.

  • Paul D Likes this wine: 93 points

    September 18, 2016 - Very good cork. Pale/medium garnet/mahogany core, wide pale mahogany rim. Initially a little mute on the nose, then opening to reveal savoury yet pure red fruit, some darker fruit notes, smoke and mineral with a slight meaty edge. Medium bodied, showing pure red fruit on the initial attack, very fine tannins - indeed starting to show some silkiness, again some darker fruit notes then smoky mineral emerging with fresh acidity carrying a very good length harmonious finish. Finely wrought, excellent, drinking well but clearly no hurry.

  • HowardNZ Likes this wine:

    March 27, 2016 - 1990 Baroli and others: Served blind. Double decant then four hours air. Deep red colour with brown tints. Almost russet. A superb 1er, showing very well on the night. "Grand Cru quality", said Nick. A classic Gevrey nose with savoury, underbrush, musky, tobacco and dark fruited nuances. On palate, just beginning to turn secondary, adding detail and interest. Flavours reflecting the bouquet, umami and very dark. Earthy, rusty, with a little cigar leaf. A base of good, ripe fruit. Good concentration and power. Starting to fall over the next day. I'd drink another bottle in the next few years.

  • Sycamore wrote: 90 points

    December 19, 2014 - Hits this "score" mainly via the aromatics, which are a spectacular mix of earth and sweetness -- brown sugar/molasses. Red-fruited on the palate for the most part. Good but not great there; never totally integrated or in complete balance. Good now, probably same later, with no "great" coming.....

1 - 5 of 21 More notes

Pro Reviews 3

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Vinous

  • By Stephen Tanzer
    March/April 2004, IWC Issue #113 (link)

    (Domaine Fourrier Gevrey Chambertin Les Goulots) Subscribe to see review text.

Burghound

  • By Allen Meadows
    1st Quarter, 2004, Issue #13 (link)

    (Domaine Fourrier Gevrey-Chambertin Les Goulots 1er Cru Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Bonus Articles, 2002 Burgundy (November 2003)

    (Gevrey-Chambertin “les Goulots”- Fourrier) Subscribe to see review text.

Wine Definition

  • Vintage 2002
  • Type Red
  • Producer Domaine Fourrier
  • Varietal Pinot Noir
  • Designation Vieille Vigne
  • Vineyard Les Goulots
  • Country France
  • Region Burgundy
  • SubRegion Côte de Nuits
  • Appellation Gevrey-Chambertin 1er Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 121 (49%)
  • Consumed 127 (51%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  3 votes

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