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White - Sparkling

1992 Vilmart & Cie Champagne Premier Cru Coeur de Cuvée

Champagne Blend

  • France
  • Champagne
  • Champagne Premier Cru
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CT93.6 20 reviews
1992
N.V.
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Community Tasting Notes 18

  • fredb Likes this wine:

    March 16, 2013 - From late-release magnum released coincident with the release of the 1997 vintage 750mL bottles in the US market. Stated as a production of 2000 magnums. Honey color with abundant medium bead. Aromas from the glass are of toasted nuts, vanilla, cream, butterscotch, and a hint of toffee. Palate shows toasted nuts, vanilla cream, butterscotch, some herbal elements, and a honeyed lemon charater that transforms to date and toffee on the medium-long finish. The oak here still seems disjoint despite several years on the cork. Ultimately, if you like Vilmart, you'll love this. If you don't get the oak, then you'll hate it. Drink or hold.

  • Corgi wrote: 96 points

    December 11, 2012 - Came out on top in a blind tasting contest...

  • mdavis wrote:

    September 30, 2012 - Out of magnum. The oak is well integrated. The palate has depth and the finish has good length. Notes of secondary on the palate, yet it has enough freshness and fruit to hold for a number of years....But why would you do that? Really balanced and enjoyable NOW. One of the most complete wines from the region I've had this year.

  • Corgi wrote: 96 points

    July 8, 2011 - Drinking fantastically well at this time. With a deep golden honey color tone and taste, it carries a long, smooth finish. The perlage was ultra fine, glittering in the glass.

  • SimonG wrote:

    April 11, 2011 - Russell's Pebbles Fizz Offline II (28-50, London): En magnum. Deep straw. Lovely spicy nose. Ginger. Comous but really quite engaging. Long. Reasonably complex and pretty much a point. Impressive for the year and also in its own right. ****

1 - 5 of 18 More notes

Pro Reviews 3

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Champagne Warrior

  • By Brad Baker
    February 2010, Issue #5, Vilmart’s Coeur de Cuvee - One of the Best Champagnes Available

    (Vilmart Coeur de Cuvee) Subscribe to see review text.

  • By Brad Baker
    February 2010, Issue #5, Vilmart’s Coeur de Cuvee - One of the Best Champagnes Available

    (Vilmart Coeur de Cuvee - Late Disgorged Magnum) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    November/December 1999, IWC Issue #87 (link)

    (Vilmart et Cie. Coeur de Cuvee Vintage) Subscribe to see review text.

Wine Definition

  • Vintage 1992
  • Type White - Sparkling
  • Producer Vilmart & Cie
  • Varietal Champagne Blend
  • Designation Coeur de Cuvée
  • Vineyard n/a
  • Country France
  • Region Champagne
  • SubRegion n/a
  • Appellation Champagne Premier Cru

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 20 (40%)
  • Consumed 30 (60%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  2 votes

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