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White

2011 Fess Parker Chardonnay

Chardonnay

  • USA
  • California
  • Central Coast
  • Santa Barbara County
(Add Drinking Window)
CT87.2 28 reviews
2011
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Community Tasting Notes 8

  • Melnal wrote: 89 points

    November 24, 2013 - Not a strong nose. it dissipates quickly. But flavor is very nice. Smooth and i get a lot of pear. Very nice. Again it's BR Cohn!

  • beekeeper wrote: 86 points

    October 16, 2013 - Goodish, honest but a bit tired.

  • Grand Gris Likes this wine: 88 points

    June 15, 2013 - This fine Chard. (at $13) begs the question: why pay more for California's best white varietal?

  • SmallvilleGirl Likes this wine: 88 points

    May 20, 2013 - Pale gold color with medium body. Aromas of peach, melon, and butter with a citrus overtone. Flavors of lemon, rich apple, peach, melon, toast and vanilla. Crisp acidity with a medium finish. A bit more refined overall compared to a typical Chardonnay in the $10-$13 range. Bravo, Fess Parker.

  • dolce0404 Likes this wine: 90 points

    May 10, 2013 - Great! Typical Californian chardonnay--oaky, buttery. However, not overwhelming so. Nice wine, great with chicken or great by itself. Very smooth.

1 - 5 of 8 More notes

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Vinous

  • By Antonio Galloni
    Santa Barbara's Stunning 2011s (Jul 2013) (link)

    (Fess Parker Chardonnay Santa Barbara County Santa Barbara County) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    4/4/2013 (link) 89 points

    (Fess Parker Chardonnay) Light lemon yellow color; fresh tart pear nose; clean, lush, ripe pear, ripe yellow and green apple, ripe pineapple palate with medium acidity; medium finish (14.1% alcohol; 100% barrel fermented; 25% new oak, 80% French and 20% Hungarian)

Wine Definition

  • Vintage 2011
  • Type White
  • Producer Fess Parker
  • Varietal Chardonnay
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Santa Barbara County
  • UPC Code 718038555729

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 32 (25%)
  • Consumed 95 (75%)

Food Pairing

Community Recommendations

Stuffed Chicken with spinach and peppers with baby vegetables in white wine, Worked well with grilled shrimp.

Who Likes This Wine

75% Like It  8 votes

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