Red

2003 Davis Bynum Pinot Noir

Pinot Noir

  • USA
  • California
  • Sonoma County
  • Russian River Valley
Drink between 2007 - 2013 (Edit)
CT88.4 10 reviews
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Community Tasting Notes 6

  • MICROBE21 wrote: (88 points)

    October 28, 2008 - Very interesting with cherry fruit up front, lots of graphite and smoky finish. Better the next night with much smoother character, moderate black cherry fruit with a longer somewhat spicy finish.

  • YQUEM90 wrote:

    October 7, 2008 - Yummy. Bright red fruits, raspberries. A little astringent toward the back. Very food friendly. Highly enjoyable.

  • tonicjd wrote: (87 points)

    November 11, 2006 - The first bottle from my case was tighter than I recalled out of barrel. Actually paled next to the 2002. Redder and a tad astringent too.. I'm a little concerned that the material for five years is lacking. Mais bien, on verra.

  • Mlermontov wrote: (88 points)

    August 24, 2006 - T. Edward Wines - Fall 06; 8/23/2006-8/24/2006: funky nose, nice ripe fruit, light in the middle. good wine

  • dougsmith wrote: (87 points)

    August 23, 2006 - T. Edward Wines Fall 2006 Portfolio Tasting (New York City): Light ruby color. Funky nose of earth and red cherries. On the palate it has good acidity but is perhaps a bit thin.

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Wine Definition

  • Vintage 2003
  • Type Red
  • Producer Davis Bynum
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Russian River Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 13 (32%)
  • Consumed 28 (68%)

Food Pairing

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