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White

2011 Harper Voit Pinot Blanc surlie

Pinot Blanc

  • USA
  • Oregon
  • Willamette Valley
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CT89.4 5 reviews
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Community Tasting Notes 5

  • DanielJ Likes this wine: 89 points

    November 20, 2014 - Nice acidity. Tropical flavor. Pear and honey. A bit flat.

  • DanielJ Likes this wine: 90 points

    October 7, 2014 - I'm a fan of pinot Blanc. Nice acidity and interesting flavor. I get. Caramel and pear. Very tasty.

  • DanielJ Likes this wine: 90 points

    August 17, 2013 - Much better than last bottle. Great flavor. Cross between an SB and Chardonnay. Interesting flavor but a slight flatness.

  • DanielJ wrote: 88 points

    July 18, 2013 - Had at restaurant in Oregon and thought it was very good. This bottle was shipped from winery. I think it got cooked in transport. Was a little flat and a little too much honey. It wasn't what I remember.

  • David Paris (dbp) wrote: 90 points

    May 25, 2013 - Willamette Valley for Memorial day weekend and a peak at 2012; 5/25/2013-5/26/2013: I'm never a fan of Pinot Blanc from Oregon. Checking my CT notes, this is the best one I've had, by a long shot. This was aged for 7-10 months on the lees, and barrel fermented with no malolactic fermentation. The aromas are very softly fruited. The palate is quite lean and has a slight chunky texture I often associate with Pinot Blanc. It also has a pretty good bit of aggressive minerals that keep it interesting. Tons of acid on the finish, sweet minerals, and pretty gritty and cutting. This tastes like eating a metal saw blade. Really crazy and interesting.

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Wine Definition

  • Vintage 2011
  • Type White
  • Producer Harper Voit
  • Varietal Pinot Blanc
  • Designation surlie
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Willamette Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 2 (8%)
  • Consumed 23 (92%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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