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Red

2011 Dry River Pinot Noir

Pinot Noir

  • New Zealand
  • North Island
  • Wairarapa
  • Martinborough
(Add Drinking Window)
CT91.5 26 reviews
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Community Tasting Notes 16

  • Mulvk Likes this wine: 93 points

    September 15, 2023 - See last note. Still has some life in it. Nice acidity

  • PVJC Likes this wine: 92 points

    April 29, 2023 - Decent pinot, finished off the whole bottle. Would buy more at half the price, would consider it reasonable at 70%, but definitely not good value for what it actually cost.

  • Mulvk Likes this wine: 92 points

    May 1, 2022 - Cherry, liquorice, mushrooms. Very nice

  • Bell Gully Cellar wrote:

    November 19, 2019 - AJLB reviewed 2019

  • chatters wrote:

    July 18, 2018 - Dry River (Bel & Brio, Barangaroo): Medium minus intensity aromas of blackberry and a little chocolate, sweet spice, caramel and a little subdued bonfire ash. More fruit sweet than the 2015 but also more subdued and reigned in, slightly less acidity, travels long, very soft, a little liquorice here, talc textured tannins. Hmm

1 - 5 of 16 More notes

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WineAlign

  • By John Szabo, MS
    5/5/2020 (link)

    (Dry River Pinot Noir red) Subscribe to see review text.

The WINEFRONT

  • By Gary Walsh
    2/17/2017 (link)

    (Dry River Pinot Noir) Subscribe to see review text.

Wine Definition

  • Vintage 2011
  • Type Red
  • Producer Dry River
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country New Zealand
  • Region North Island
  • SubRegion Wairarapa
  • Appellation Martinborough
  • UPC Code 037958760168

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 228 (50%)
  • Consumed 230 (50%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  7 votes

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