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Red

2011 Alain Hudelot-Noëllat Clos Vougeot

Pinot Noir

  • France
  • Burgundy
  • Côte de Nuits
  • Clos Vougeot Grand Cru
CT91.4 21 reviews
2011
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Community Tasting Notes 17

  • VoteferPedro Likes this wine: 91 points

    September 9, 2023 - compared to my last one now 7 years ago this has gained body and seems more complete but strangely similar in that I sense blueberry fruit upfront and red fruit on the back end more like raspberry . Later 2 hours of air it started to mimic some cooler west coast Pinots with almost a cola note

    I feel this is worth drinking now but certainly has 10 good years to go

  • fcxj wrote: 86 points

    April 29, 2022 - Quite green and surprisingly saline.

  • whits Likes this wine: 94 points

    July 18, 2020 - opened up in the bottle after an hour, fresh scents of red berries, wet stone and flowers, tender, deep fruit concentration, with beautiful lift and elegance, the palate shows blueberry, mineral and black tea nuances within the core of generous pinot fruit, vey long, very balanced, so gorgeous now, there are a couple of decades left in the bottle but drinking well early

  • Tony Ling Likes this wine: 92 points

    December 26, 2019 - Opened 6 hours upon serving into Zalto Burgundy glass (“No” day): Pale purplish ruby.

    Darker red and black berry fruits, prunes too. A bit “sweet” and jammy. Some medicinal herbs.

    Fine tannins, nice texture but good acidity. Quite tannic and good weight. Grippy.

    92-93 points to me.

  • rikipedia Likes this wine: 91 points

    July 15, 2019 - Terroir-istes International - France, Burgundy, Vougeot (Overgaauw Wine Estate): (Tasted Blind): A mid-garnet colour with mahogany to almost deep yellow hue! Evolved bouquet with ripe, dried orange, sweet liquorice, dust, some red berries and meat stock
    There's an attraction to it, with a mineral note and oddly spearmint, adding intrigue to the nose. The palate is rich with blood orange with integrated lively fresh acid. The mid-palate has flesh and succulence with red fruit compote and sour rhubarb. Somewhat sweet but chalky tannins, a warm alcohol edge and a long finish. The wine got better in the glass.

1 - 5 of 17 More notes

Pro Reviews 7

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JancisRobinson.com

  • By Jancis Robinson, MW
    10/14/2014 (link)

    (Dom Hudelot-Noëllat, Grand Cru Clos de Vougeot Red) Subscribe to see review text.

Burghound

  • By Allen Meadows
    Jan-14, Issue #53 (link)

    (Domaine Hudelot-Noëllat Clos de Vougeot Grand Cru Red) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    1/7/2013 (link)

    (Dom Hudelot-Noëllat, Grand Cru Clos de Vougeot Red) Subscribe to see review text.

  • By Julia Harding, MW
    1/7/2013 (link)

    (Dom Hudelot-Noëllat, Grand Cru Clos de Vougeot Red) Subscribe to see review text.

Burghound

  • By Allen Meadows
    January 2013, Issue #49 (link)

    (Domaine Hudelot-Noëllat Clos de Vougeot Grand Cru Red) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    January/February 2013, IWC Issue #166 (link)

    (Domaine Hudelot Noellat Clos de Vougeot) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Nov/Dec 2012, Issue #42, The Extremely Elegant, Low Octane and Unquestionably Outstanding 2011 Vintage in Burgundy.

    (Clos Vougeot- Domaine Hudelot-Noëllat) Subscribe to see review text.

Wine Definition

  • Vintage 2011
  • Type Red
  • Producer Alain Hudelot-Noëllat
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion Côte de Nuits
  • Appellation Clos Vougeot Grand Cru

Community Holdings

  • Pending Delivery 11 (2%)
  • In Cellars 304 (63%)
  • Consumed 170 (35%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  5 votes

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