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Manage SubscriptionsCommunity Tasting Notes 14
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blacktruffle Likes this wine: 97 points
August 25, 2023 - Had side by side with the Dujac 1990 Echezeaux. Texturally, I preferred the Dujac, as the acidity and tannins were all-so-slightly aggressive on the palate in the Jayer. Aromatically, the Jayer stole the show. Still fresh raspberries and strawberries married to spices and game. I loved the Dujac's focused and linear stem and tea spice, while the Jayer was multidimensional and overwhelmed the senses. Very different expressions, both fantastic wines. Thank you, Wilf.
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fcxj wrote: 96 points
March 25, 2023 - Pure, stunning.
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clayfu wrote:
December 10, 2021 - Jayer Jayer Jayer - how I love Jayer. Your wild strawberry fruit. Your uber spiced nose. The way your acidity burns bright like my loins. That inner mouth perfume of wood, red berry bring balance to the force. As clean and seamless as freshly pressed silk. You are a beauty to behold.
Best Echezeaux I've ever had. 1990 Henri Jayer Echezeaux. Thanks noigkent1 person found this helpful Comment -
The Vines That Bind wrote: 99 points
October 28, 2021 - An absolutely brilliant bottle. Difficult to describe the purity and freshness of the bright red cherry, clean and bright, open and ripe, developed just so, but overall so energetic. Subtle spice but most an image of refinement and balance. Open, forward, accessible, but still detailed and cerebral. Ethereal but bright and powerful. Tinging Jayer spice. Singular and unique. Opened after a ’90 Cros Parantoux and this may have been superior. With the exception of perfect old bottles of Rouget there is nothing like this in Burgundy. (See note on ’90 Rouget Cros Parantoux, Beaumonts, and Echezeaux a few nights later and they were shockingly similar) Thank you to the most generous collector of all time for continuing to share these absolute gems.
1 person found this helpful Comment -
bill00 wrote: 98 points
March 13, 2021 - Fantastic wine. Pure dark cherry fruit with supporting soil-driven earthiness. Totally seamless. More weight than the slightly corked '90 Cros P tasted alongside. Love this.
1 person found this helpful Comment
Pro Reviews 3
Add a Pro ReviewVintage Tastings
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By John Kapon
Jayer at Petrus, 2/5/2010(Henri Jayer Echezeaux) Subscribe to see review text.
View From the Cellar
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By John Gilman
Bonus Articles, The Twighlight of Henri Jayer (February 2002)(Echézeaux- Henri Jayer) Subscribe to see review text.
Burghound
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By Allen Meadows
12/22/1996 (link)(Domaine Henri Jayer Echézeaux Grand Cru Red) Subscribe to see review text.
Wine Definition
- Vintage 1990
- Type Red
- Producer Henri Jayer
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country France
- Region Burgundy
- SubRegion Côte de Nuits
- Appellation Echezeaux Grand Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 134 (78%)
- Consumed 38 (22%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- VarietyPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationEchezeaux Grand Cru
Add Articles
- Wine1990 Henri Jayer Echezeaux (add)
- FamilyHenri Jayer Echezeaux (add)
- ProducerHenri Jayer (add)
- VarietalPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationEchezeaux Grand Cru