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Manage SubscriptionsCommunity Tasting Notes 5
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MsDee wrote: 87 points
May 30, 2015 - PnP. Perhaps this would've benefited from decanting. It has a dusty taste to start (earthy?) that I didn't really like, but that dissipated after maybe 45 minutes.
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marcellevi wrote: 89 points
April 25, 2014 - Dense Pinot color. Simple and straightforward, cherry sweet tart character. Nice with or without food.
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djinc01 wrote: 89 points
September 19, 2013 - Nice, fairly elegant... Lots of ripe cherries with a touch of mossy earth. Somewhat Burgundian in style.
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GTFreek wrote:
August 23, 2013 - Light nose of sour cherry, easy dust, hint of darkness, touch of pepper. Palette expresses cherry but not bright or obviously. Light to medium tannins, maybe dusty. Acidity medium to medium plus. 2011 in Oregon was a late picking year, coolest on record in Willamette. This is their "expressive" and forward selection but it's not that obvious. All their selections have an Oregon/Burgundian style.
Second taste after going through their lineup shows better. -
yofog wrote: 86 points
June 15, 2013 - Some cocoa-oak, dusty sweet cherry, slight earthiness, but the overall impression is very fruity.
Wine Definition
- Vintage 2011
- Type Red
- Producer Trisaetum
- Varietal Pinot Noir
- Designation Trisae
- Vineyard n/a
- Country USA
- Region Oregon
- SubRegion Willamette Valley
- Appellation Willamette Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 5 (17%)
- Consumed 25 (83%)
Food Pairing
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More About This Wine
Articles
- ProducerTrisaetum
- VarietyPinot Noir
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley
Add Articles
- Wine2011 Trisaetum Pinot Noir Trisae (add)
- FamilyTrisaetum Pinot Noir Trisae (add)
- ProducerTrisaetum
- VarietalPinot Noir
- DesignationTrisae (add)
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley