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White

2013 Kir-Yianni Paranga

White Blend

  • Greece
  • Macedonia
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CT83.5 3 reviews
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Community Tasting Notes 3

  • pg_kolossi wrote: 80 points

    June 25, 2016 - Kir-Yianni Paranga, white dry, PGI Macedonia, gr. varieties: 80% Roditis, 20% Malagousia; cellaring 4 months in inox tanks. Tasting yellow-straw color, fresh and citrus nose, very refreshing lemon and little melon flavours, round finish; suble summer wine. Enjoyable. Tasted in June in Castellorizo island..

  • AllRed wrote: 87 points

    May 28, 2016 - 4th Saturday group "uptown" tasting (Sue's): Apple and clay notes. There's a dirty qualilty on the palate at first, followed by apple and orchard fruit qualities with bright acidity. I guessed Chablis.

  • nzinkgraf wrote:

    May 29, 2015 - Paranga means 'Shack.' Malagousia and Roditis.
    flinty aromas. water weight on the palate. light melon fruit palate.

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WineAlign

  • By David Lawrason
    1/10/2015 (link)

    (Kir Yianni Paranga White, Regional Wine Of Macedonia white) Subscribe to see review text.

  • By John Szabo, MS
    1/2/2015 (link)

    (Kir Yianni Paranga White, Regional Wine Of Macedonia white) Subscribe to see review text.

Wine Definition

  • Vintage 2013
  • Type White
  • Producer Kir-Yianni
  • Varietal White Blend
  • Designation Paranga
  • Vineyard n/a
  • Country Greece
  • Region Macedonia
  • SubRegion n/a
  • Appellation n/a

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 0 (0%)
  • Consumed 6 (100%)

Food Pairing

Community Recommendations

greek salad and cheese, sea-food

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