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Manage Subscriptions2002 Château Pavie
Red Bordeaux Blend
- France
- Bordeaux
- Libournais
- St. Émilion Grand Cru
Community Tasting Notes 109
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Preed wrote: 93 points
August 21, 2023 - Wow. What a lovely Bordeaux especially given the vintage. Lovely pencil and tabacco flavours. Enjoy if you have it.
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acyso wrote: 88 points
April 14, 2023 - St. Emilion night (Chicago, IL): Surprisingly good, especially for the washout vintage. I guess not being able to push the ripeness as hard as possible meant that the estate could try and produce something a little more elegant. And for the most part, they succeeded. The oak still shows a distinct coconut/vanilla/lactone thing, and the palate is relatively hollow. But there's good acidity and grape as opposed to oak tannin. Drinks like a very nice bistro wine.
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NickP wrote: 89 points
April 9, 2023 - At end of life. Not what I was hoping for rather thin and flat. Not much on the nose and somewhat acidic. Some fink which was interesting but not enough to overcome the other aspects that were not great. I hoped for more
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beej Likes this wine:
October 2, 2022 - Drinking beautifully w many years of accessibility ahead.
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Jeff Leve wrote: 94 points
October 18, 2021 - Fully developed, the wine is quite mineral-driven on the nose and palate, where you find strong oceanic, salty notes that combine with the concentrated, layers of sweet, ripe, black and red fruits, licorice, smoke and dried flower nuances. Decanted about 30 minutes prior to sering seemed to do the trick.
1 person found this helpful Comment
Pro Reviews 6
Add a Pro ReviewJamesSuckling.com
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By James Suckling
3/29/2018 (link)(Château Pavie St.-Emilion, Red, France) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
10/13/2009 (link)(Ch Pavie St-Émilion Red) Subscribe to see review text.
Vinous
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By Stephen Tanzer
May/June 2004, IWC Issue #114 (link)(Chateau Pavie Saint Emilion) Subscribe to see review text.
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By Stephen Tanzer
May/June 2003, IWC Issue #108 (link)(Chateau Pavie Saint Emilion) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
4/4/2003 (link)(Ch Pavie St-Émilion Red) Subscribe to see review text.
Wine Library TV
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By Gary Vaynerchuk
Viewers Choice Awards, Well Kinda, Episode #287, 8/3/2007 (link) 93+ points(CHAT PAVIE) #2 (by Nick P); COLOR-dark; NOSE-smells like crap surrounded by cinnamon & plum; nice smokiness; I like it; warm 5 day old V-8 juice; TASTE-a ton of complexity; tremendous mouthfeel; very silky; nice dark pepper component, green peppers & potato peel; vegetal & coffee components; V8 juice mixed w/ coffee; bring serious THUNDER for my palate; very intriguing for sophisticated palates; it's not delicious, but I love it; great food wine (meat/mushroom dish); serious complexity; extremely long finish; RP-94; GV-93+
Wine Definition
- Vintage 2002
- Type Red
- Producer Château Pavie
- Varietal Red Bordeaux Blend
- Designation n/a
- Vineyard n/a
- Country France
- Region Bordeaux
- SubRegion Libournais
- Appellation St. Émilion Grand Cru
- UPC Codes 071570014704, 071570016548, 1040000102483, 3277035162127, 3364420026529, 3700218269721, 4000098548176, 721713845107, 829190101096
Community Holdings
- Pending Delivery 27 (1%)
- In Cellars 1,658 (66%)
- Consumed 830 (33%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- Wine2002 Château Pavie
- ProducerChâteau Pavie
- VarietyRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru
Add Articles
- Wine2002 Château Pavie
- FamilyChâteau Pavie (add)
- ProducerChâteau Pavie
- VarietalRed Bordeaux Blend
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru