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Manage Subscriptions2013 Weingut Robert Weil Kiedricher Riesling trocken Rheingau
Riesling
- Germany
- Rheingau
Community Tasting Notes 3
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chatters wrote:
October 16, 2022 - Thai lunch (Ben and Estella's place, Parramatta): Medium minus intensity aromas of a little peach and citrus, clean, simple. Medium plus intensity acidity, tight textured grip, muted stone fruit, quite simple on the palate as well. Hmm.
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Rezy13 wrote:
March 21, 2015 - Summa15 Day 1 (Magré (Margreid), Alto Adige, Italy): Stronger, more soil and mineral driven than the regular Rheingau, strong acid.
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CamWheeler wrote: 90 points
February 12, 2015 - Robert Weil tasting with Wilhelm Weil: Lifted florals, a mineral streak and earth in the background. More body than the estate Trocken, the acid does keep up and there is good length to it while also having moderate depth. Entirely approachable now but should age nicely. Balances freshness and fruit power well.
Pro Reviews 1
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By Joel B. Payne
2013 Germany (Mar 2015), 9/1/2014 (link)(Weingut Robert Weil Kiedricher Riesling Trocken) Subscribe to see review text.
Wine Definition
- Vintage 2013
- Type White
- Producer Weingut Robert Weil
- Varietal Riesling
- Designation Kiedricher Riesling trocken
- Vineyard n/a
- Country Germany
- Region Rheingau
- SubRegion n/a
- Appellation n/a
- UPC Codes 4003753001016, 4003753001443
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 18 (22%)
- Consumed 63 (78%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerWeingut Robert Weil
- VarietyRiesling
- CountryGermany
- RegionRheingau
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- Wine2013 Weingut Robert Weil Kiedricher Riesling trocken Rheingau (add)
- FamilyWeingut Robert Weil Kiedricher Riesling trocken Rheingau (add)
- ProducerWeingut Robert Weil
- VarietalRiesling
- DesignationKiedricher Riesling trocken (add)
- CountryGermany
- RegionRheingau