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Red

2004 Coudert Fleurie Clos de la Roilette

Gamay

  • France
  • Burgundy
  • Beaujolais
  • Fleurie
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CT87 21 reviews
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Community Tasting Notes 21

  • thebonnydooner wrote: 88 points

    January 22, 2019 - Pale, red cherry with serious brick, but not dead. Nose same, fragrant, mild, with forest floor, light cherry strawberry fruit. Light strawberry and red cherry fruit on the palate, decent long finish. Overall, a very interesting mature beaujolais. At end of life, but a very interesting wine for a Tuesday.

  • WNissen wrote:

    June 23, 2013 - I think the last bottle was a fluke, because the long, chewy, finish is back, and the whole package seems more relaxed, fruitier, and rounder. Very Good+.

  • WNissen Likes this wine:

    October 26, 2012 - Interestingly, I lost this in the cellar for many several more years than intended. Still somewhat rustic, lovely intense flowers and cranberry, though with a sadly short finish. Going strong, not browning at all that I can see. Very Good.

  • Brix wrote:

    May 25, 2010 - A subtle nose of dust and cherries. Medium red in the glass, no real evidence of age. Light, understated minerality and cherryberry on the palate, nicely balanced, with just enough lingering acidity to keep things interesting. Based on other notes, I think this one's on the downward slope. Drink up.

  • cse wrote: 89 points

    July 2, 2009 - lovely, supple jiuce with great secondary characteristics. very smooth.

1 - 5 of 21 More notes

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View From the Cellar

  • By John Gilman
    Mar/Apr 2007, Issue #8, Beaujolais Today Forever Misunderstood?

    (Clos de la Roilette (Alain Coudert) Fleurie) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Coudert
  • Varietal Gamay
  • Designation n/a
  • Vineyard Clos de la Roilette
  • Country France
  • Region Burgundy
  • SubRegion Beaujolais
  • Appellation Fleurie

Community Holdings

  • Pending Delivery 2 (2%)
  • In Cellars 32 (34%)
  • Consumed 60 (64%)

Food Pairing

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