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Red

2004 Faiveley Clos Vougeot

Pinot Noir

  • France
  • Burgundy
  • Côte de Nuits
  • Clos Vougeot Grand Cru
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CT89.6 9 reviews
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Community Tasting Notes 7

  • JAKE1 Likes this wine: 91 points

    December 7, 2020 - Double decanted, lighter in color than many older Burgundy PN. Aromas of perfumed red, aromatic forest-floor. Light to Medium-bodied palate shows tart red cherries, medium acidity and tannins persist, light weight. Some length and some residual oak on the moderately long finish; still has room for maturity

  • devraj Likes this wine: 91 points

    August 16, 2020 - Medium hazy brick red in color. Lifted aromas of perfumed red fruits (morello cherries, cranberries), aromatic asian spices, forest-floor and a touch of green leaves. Medium-bodied palate shows sweet-tart red cherries/currants, hint of savory brown sauce, medium acidity, oak still present, drying tannins on the medium finish where a hint of the green note shows up again. Given the horrendous vintage this was surprisingly pleasant.

  • Cote d'Or wrote:

    September 1, 2019 - Tasted over 2.5 hrs and day 2, bottle from secondary market
    -moderate bricking
    -warm rich wet soil sousbois earthy herbaceous cherry; candied cherry on day 2
    -med acidity, med/med+ weight dense hearty one dimensional mature cherry earth, med+ dried out tannins and some residual oak on the moderately long finish; even more dried out to the point of harshness on day 2
    -no surprises here with '04s dried out tannins and the rusticity of Clos Vougeot from pre-'06 Faiveley, fully mature now

  • Pascal wrote: 88 points

    April 5, 2015 - Manque de complexité

  • lexwine Likes this wine: 92 points

    January 28, 2013 - Venturi decanted plus 40 minutes. Purple colored in the glass. Smelled like Strawberry, Cranberry, and Red Currant. Medium body. The wine has very polished texture with a medium to long finish. This was a great surprise given the vintange and the fact that Faiveley has many offerings. We drank it alongside Merry Edwards 2005 Olivet Lane which was great but a little to overextracted and so the Vougeot was definetly more elegant and round. Both were great with a magret...

1 - 5 of 7 More notes

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View From the Cellar

  • By John Gilman
    Mar/Apr 2009, Issue #20, The 2004 Red and White Burgundy Vintages

    (Clos Vougeot- Maison Faiveley) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    March/April 2006, IWC Issue #125 (link)

    (Domaine Faiveley Clos de Vougeot) Subscribe to see review text.

Burghound

  • By Allen Meadows
    1st Quarter, 2006, Issue #21 (link)

    (Domaine Joseph Faiveley Clos de Vougeot Grand Cru Red) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Faiveley
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion Côte de Nuits
  • Appellation Clos Vougeot Grand Cru
  • UPC Code 3351000430418

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 40 (53%)
  • Consumed 36 (47%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  4 votes

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