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Community Tasting Notes 3
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EricBe wrote: 90 points
April 21, 2004 - Well, either this opened up or we had the right food with it or we decanted it long enough, because it was delicious tonight with pasta w/eggplant & goat cheese.
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EricBe wrote:
November 16, 2003 - A bit closed still, probably need to decant it longer than I did.
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Eric wrote: 87 points
March 15, 2003 - Tasted at McCarthy & Schiering with Luca Carrado pouring. Black cherry, shoe polish and some metallic notes on the nose. On the palate this is soft but with some structure and depth. Somewhat dry finish.
Wine Definition
- Vintage 2000
- Type Red
- Producer Vietti
- Varietal Barbera
- Designation Tre Vigne
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Asti
- Appellation Barbera d'Asti
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 7 (26%)
- Consumed 20 (74%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
Add Articles
- Wine2000 Vietti Barbera d'Asti Tre Vigne (add)
- FamilyVietti Barbera d'Asti Tre Vigne (add)
- ProducerVietti
- VarietalBarbera
- DesignationTre Vigne (add)
- CountryItaly
- RegionPiedmont
- SubRegionAsti
- AppellationBarbera d'Asti (add)