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Red

2013 Scarzello Langhe Nebbiolo

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Langhe DOC
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CT86.7 6 reviews
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Community Tasting Notes 5

  • Achermann Likes this wine: 89 points

    November 17, 2016 - Good value nebbiolo! Raspberry, cherry and some bitterness (spruce, orange?) and a little marzipan (?) in the nose. On the palette tobacco and good acidity, but soft anyway. Not abrusive, but very fine tannins.

  • bertiln wrote: 89 points

    September 9, 2016 - Lær, overarbeida farmasøyt, morellar, morellstein.Fyldig frukt, litt syre og innsmigrende tanninar. Good shit!

  • dennis_hansen Likes this wine: 89 points

    May 28, 2016 - Light red colour. the nose are great with impression ripe fruit, wood and mushrooms. the mouth medium bodied with ripe, firm fruit, pepper, and good acidity and a fine amount of tannins. the finish is fine and fruity. Definitely best accompanied with food.

  • FDP wrote: 86 points

    November 20, 2015 - I had this wine decanted for 45 minutes before trying ......used Zalto Burgundy glass which was the best.
    It has a dry mouth feel, with notes of really acid cherry´s
    The nose with some heat is cherry and something like marzipan....but overall for the money i think its lacking, or maybe i am just too demanding.
    My idea is that this would be a great Pizza wine with the acidity to balance the fattiness of the pizza...

  • SimonG wrote: 80 points

    April 20, 2015 - artisan vintners — Friends & Family Tasting (The Sampler, South Kensington): A slightly artificial feeling nose and a slight edge to the cherry fruit. Grippier. There's something here that I'm not really getting on with. *1/2

    1 person found this helpful Comment

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Wine Definition

  • Vintage 2013
  • Type Red
  • Producer Scarzello
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Langhe DOC

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 167 (87%)
  • Consumed 26 (13%)

Food Pairing

Community Recommendations

beef stew, braised beef, heavier dishes, steak

Who Likes This Wine

67% Like It  3 votes

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