Community Tasting Notes 4

• ploher wrote:

  March 20, 2021 - Lychee, pineapples and grapefruits are the dominant aromas here for me; not a lot of minerality considering variety / appellation, but fresh, uncomplicated and easy drinking. No hurry drinking these. 14.5/20

  Comment

• jjwleiden wrote:

  July 1, 2018 - Drank this with a salad made out of almost raw green beans, peach, ricotta, lime juice and young lettuce. The nose of the wine has peach, which paired well. Needed to top the salad with a bit more lime as the wine was somewhat acidic- after that, the pairing was great. The nose is nice and fresh, but the wine has quite a bit of body (acid and bitter) for a Loire sauvignon, so would not pair with anything too light.

  Comment

• fc1910 wrote: 86 points

  April 8, 2017 - Initially strong "fragrance" of cat pee, grassy with fresh green fruit aromas, on the palate more mineralic with lemon cest, flintstone, a little subdued, needs a lot of time and air to evolve in the glass, strong acidic and tannic appearance, remains unbalanced over hours, ending slightly bitter, saline and quite long, this showing is not my cup ot tea, (**-***?), 85- 90?

  Comment

• sebastienjm wrote: 88 points

  June 25, 2015 - Pouilly frais, fruité, minéral qui appelle furieusement les huîtres.

  Comment

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Wine Definition

• Vintage 2013
• Type White
• Producer Henri Bourgeois
• Varietal Sauvignon Blanc
• Designation La Demoiselle de Bourgeois
• Vineyard n/a
• Country France
• Region Loire Valley
• SubRegion Upper Loire
• Appellation Pouilly-Fumé

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 14 (38%)
• Consumed 23 (62%)

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