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Red
1998 Williams Selyem Pinot Noir Central Coast
Pinot Noir
- USA
- California
- Central Coast
Label borrowed from 1999
Label borrowed from 1999
Label borrowed from 1999
Label borrowed from 2000
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Community Tasting Notes 5
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canan wrote: 93 points
October 28, 2017 - BYO - US wines (Trio): Charming and complex with fresh flavors of strawberry, coffee and some sewer/mushrooms (wet forest floor).
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canan wrote: 92 points
April 2, 2016 - BYO US Pinot and Chardonnay (Kong Hans): Coffee and sweet cherries with a good acidity.
An okay wine but had hoped for more. -
Start@Pitray Does not like this wine:
November 21, 2013 - Faded. Cloudy. Spritzy. With notes of mouldy garlic, onion and coffee. Severe defects.
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michael47 wrote: 89 points
December 6, 2008 - Faded but still lovely sweet pinot fruit with notes of strawberry, brown sugar and rhubarb - not long for this world. Drink this up if you have any left.
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Winetex wrote: 90 points
July 23, 2004 - Still hanging in there in 2004. A bit cloudy ruby with a spicy and somewhat "spritzy" finish. Tasted after a Pinot Noir Tasting on 7/22/04.
Pro Reviews 1
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By Stephen Tanzer
May/June 2000, IWC Issue #90 (link)(Williams-Selyem Winery Pinot Noir Central Coast) Subscribe to see review text.
Wine Definition
- Vintage 1998
- Type Red
- Producer Williams Selyem
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Coast
- Appellation Central Coast
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 24 (41%)
- Consumed 34 (59%)
Food Pairing
No food pairings available.
Who Likes This Wine
50% Like It 2 votes
More About This Wine
Articles
- ProducerWilliams Selyem
- VarietyPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
Add Articles
- Wine1998 Williams Selyem Pinot Noir Central Coast (add)
- FamilyWilliams Selyem Pinot Noir Central Coast (add)
- ProducerWilliams Selyem
- VarietalPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
- AppellationCentral Coast (add)