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White

2005 A to Z Wineworks Chardonnay Oregon

Chardonnay

  • USA
  • Oregon
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CT87.2 10 reviews
2005
2005
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Community Tasting Notes 8

  • 6TMinMan wrote:

    April 3, 2009 - Great for a no-dinner, sitting-here-at-Cellar-Tracker kind-of night. Very crisp with a lot of fruit - almost tart like grapefruit. Easy to drink.

  • SoCal wrote: 87 points

    July 10, 2008 - Light golden color. Nose of citrus, rocks, and a hint of oak. The palate is light in body with notes of lemon, apple, and minerals. The finish is very short but crisp not buttery. Overall a lighter style than that from Califorina with much crisper acidity. The quality of this wine at the price point makes it a good value in a Burgundian style Chardonnay. $10

  • thirtyoneknots wrote:

    March 9, 2008 - Even better than I remembered it, really dig this wine and the price point.

  • tko wrote:

    January 21, 2008 - Delicious wine with lots of fruit and great acidity. Began with banana cream pie and then transformed into a cascade of tropical fruits including guava, papaya, and passion fruit. Also chalk with a backbone of racy citrus. The end of the bottom showed distinct jasmine notes.

  • thirtyoneknots wrote:

    August 31, 2007 - Drank with Dev and The Parents for dinner with chicken in a mushroom sauce over egg noodles with green beans. Wine was a nice compliment to the food and really opened up after warming up a tad. Notes of apple, pineapple, pear and a little bit of spice. I often avoid moderately priced Chardonnay since so much of it is not very good, but this was wonderful and I will definitely be buying it again.

1 - 5 of 8 More notes

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  • Report 10: Unoaked Chardonnay, 2/1/2008 (link)

    (A to Z Oregon Negociants Oregon Chardonnay Newberg, Oregon) Subscribe to see review text.

Wine Definition

  • Vintage 2005
  • Type White
  • Producer A to Z Wineworks
  • Varietal Chardonnay
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion n/a
  • Appellation Oregon
  • UPC Code 892931000651

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 9 (21%)
  • Consumed 34 (79%)

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