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Community Tasting Notes 5
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baroloboy55-2.0 Likes this wine: 91 points
June 8, 2020 - This bottle was in a shockingly good place -- resolved, balanced, bright fruit, great assemblage. I had had the higher end Escolma 2010 a few years ago in Galicia and found that the wood tannins had outlived the fruit; this bottle far exceeded expectations
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Harley1199 Likes this wine:
September 28, 2018 - I still like to experiment with the uncorking deadlines ...
Here I have obtained a fresh juice of smoked cherries, beans with memories of violets (too much flowers to consider this wine as a Mediterranean Jura?) and fresh fruits like watermelon. On the palate it has depth and density of rose water. Just fair in terms of length, I prefer its juicy acidity. All very Beaujolais. In my modest opinion, at its best. Only 87.5 points? What a joke! Third Ribeiro of the season.
Todavía me gusta experimentar con los plazos de descorche.
Aquí he obtenido un jugo fresco de cerezas ahumadas, alubias con recuerdos de violetas (¿demasiadas flores como para considerarlo un Jura mediterráneo) y de frutas frescas tipo sandía. Al paladar tiene cierta profundidad y densidad de agua de rosas. Justo en cuanto a longitud, prefiero su jugosa acidez. Todo muy beaujolais. En mi modesta opinión se encuentra en su mejor momento. ¿Sólo 87,5 puntos? ¡Menuda broma! Tercer Ribeiro de la temporada. -
drwine2001 wrote:
September 24, 2016 - Ribeiro Wines of Luis Rodriguez (SF Wine Trading Company): Ruby core, lighter edge. Some licorice. Medium weight. Smoky, spicy red fruit with a nice herbal edge. Filled and finishes with soil. Good young complex wine for earlier drinking.
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Cofxc wrote: 87 points
August 25, 2016 - Like a Loire cab franc. Green, austere, light, spicy, dry.
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JimmyBubbles Likes this wine: 88 points
March 7, 2016 - Sacado a ciegas.
Muchas flores y moras rojas en nariz, con finura y sin maquillajes. Toque animal que le da personalidad, sacando suelo.
La boca es fresca, fina y elegante, sin mucha complejidad pero muy rico. El final da un toque algo evolucionado y en la nariz esperaba algo más de frescura. Fue el último de la cata y ya andabamos tocaós.
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By Richard Hemming, MW
2/2/2016 (link)(Luis Anxo Rodriguez Vazquez, A Torna Dos Pasás Ribeiro Red) Subscribe to see review text.
Wine Definition
- Vintage 2013
- Type Red
- Producer Luis Anxo Rodriguez Vazquez
- Varietal Red Blend
- Designation A Torna Dos Pasás
- Vineyard n/a
- Country Spain
- Region Galicia
- SubRegion n/a
- Appellation Ribeiro
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 26 (76%)
- Consumed 8 (24%)
Food Pairing
Community Recommendations
Longaniza Criolla con Ajo-AceiteWho Likes This Wine
100% Like It 4 votes
Add Articles
- Wine2013 Luis Anxo Rodriguez Vazquez Ribeiro A Torna Dos Pasás (add)
- FamilyLuis Anxo Rodriguez Vazquez Ribeiro A Torna Dos Pasás (add)
- ProducerLuis Anxo Rodriguez Vazquez (add)
- VarietalRed Blend
- DesignationA Torna Dos Pasás (add)
- CountrySpain
- RegionGalicia
- AppellationRibeiro (add)