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Community Tasting Notes 3
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AJG wrote: flawed
May 8, 2021 - Corked.
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N2Vin wrote: 83 points
February 24, 2007 - Powerful scents of clove, beechnut, menthol, band aid, fresh herbs and so on. Fruit was just not coming out. This was an overpowering PN, way over the top for my taste. I thought the pinot noir grape was in the fruit family.
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sumshark wrote:
February 24, 2007 - Experimented with this wine tonight, decanted for 2 hrs, wine didn't open much, would wait at least another year before opening another bottle. After 2 hrs the wine isn't giving up much on the nose, the palate is dominated by lavendar/lilac flavors (interesting), tannins but not over-powering, not very fruit driven at this time. No official posting of score, but 88? pts this night.
Wine Definition
- Vintage 2003
- Type Red
- Producer Chamisal Vineyards
- Varietal Pinot Noir
- Designation Morrito
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Coast
- Appellation Edna Valley
- UPC Code 857885000140
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 11 (21%)
- Consumed 42 (79%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerChamisal Vineyards
- VarietyPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
Add Articles
- Wine2003 Chamisal Vineyards Pinot Noir Morrito (add)
- FamilyChamisal Vineyards Pinot Noir Morrito (add)
- ProducerChamisal Vineyards
- VarietalPinot Noir
- DesignationMorrito (add)
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
- AppellationEdna Valley (add)