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Manage SubscriptionsCommunity Tasting Notes 15
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Nutty08 Likes this wine: 91 points
February 8, 2021 - I think this is my first wine from this producer. This has held up surprisingly well. Has a tertiary mature quality to the fruit, but there's still some lively citrus and strawberry notes. Hints of barnyard funk, mushroom, and earth add richness. Just a hint of dryness on the palate cluing in to maturity. Earthy mushroom finish. Very solid, probably at/slightly past peak but aging gracefully.
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The Klipper wrote:
December 28, 2018 - Still plenty of fruit but lacks freshness of the 04.
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arthrovine wrote:
January 29, 2016 - Pop n poured
Dusty old lady here. Her aromas and mouth feel were lithe initially. It did pick up weight after a few hours in the bottle. Very little tannin. The short to medium length finish was clipped. I think this is on its way out. A nice wine that shows that a Willamette Valley bottling can go 10+ years.
Drink up if you have em. -
shaneajohnson wrote: 89 points
May 5, 2010 - Very nice. Wait until 2011 to try again.
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twofthrs wrote: 90 points
October 6, 2007 - getting better
Wine Definition
- Vintage 2005
- Type Red
- Producer Evesham Wood
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country USA
- Region Oregon
- SubRegion Willamette Valley
- Appellation Willamette Valley
- UPC Code 180225000044
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 28 (20%)
- Consumed 111 (80%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerEvesham Wood
- VarietyPinot Noir
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley
Add Articles
- Wine2005 Evesham Wood Pinot Noir (add)
- FamilyEvesham Wood Pinot Noir (add)
- ProducerEvesham Wood
- VarietalPinot Noir
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley