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Red

2005 Evesham Wood Pinot Noir

Pinot Noir

  • USA
  • Oregon
  • Willamette Valley
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CT88.3 18 reviews
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Community Tasting Notes 15

  • Nutty08 Likes this wine: 91 points

    February 8, 2021 - I think this is my first wine from this producer. This has held up surprisingly well. Has a tertiary mature quality to the fruit, but there's still some lively citrus and strawberry notes. Hints of barnyard funk, mushroom, and earth add richness. Just a hint of dryness on the palate cluing in to maturity. Earthy mushroom finish. Very solid, probably at/slightly past peak but aging gracefully.

  • The Klipper wrote:

    December 28, 2018 - Still plenty of fruit but lacks freshness of the 04.

  • arthrovine wrote:

    January 29, 2016 - Pop n poured

    Dusty old lady here. Her aromas and mouth feel were lithe initially. It did pick up weight after a few hours in the bottle. Very little tannin. The short to medium length finish was clipped. I think this is on its way out. A nice wine that shows that a Willamette Valley bottling can go 10+ years.

    Drink up if you have em.

  • shaneajohnson wrote: 89 points

    May 5, 2010 - Very nice. Wait until 2011 to try again.

  • twofthrs wrote: 90 points

    October 6, 2007 - getting better

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Evesham Wood
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Willamette Valley
  • UPC Code 180225000044

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 28 (20%)
  • Consumed 111 (80%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  1 votes

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